Bologna Award Winning Chef Pasta and Iconic Dessert Class

Discover the art of authentic Emilian cooking in a hands-on class led by a local chef in the heart of Bologna, one of Italy's most celebrated food destinations. Learn how to make fresh handmade tortellini, tagliatelle, and classic tiramisu from scratch using high-quality local ingredients. Enjoy a fun and engaging experience with expert guidance, fine local wine, and soft drinks in a warm and welcoming atmosphere. With small group sizes, you'll enjoy a more personal and memorable experience, so be sure to reserve your spot. Along the way, discover the stories and traditions behind Emilian cuisine and take home authentic Italian cooking techniques to impress friends and family. After the class, sit down and enjoy the delicious dishes you've created paired with local wine, ending on a sweet Italian note with homemade tiramisu. You'll also receive the recipes so you can recreate everything at home and relive your unforgettable Bologna culinary experience.