From Market to Plate : Cooking Class at Terracotta Cooking Lab

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En Erken Müsait Tarih: Ekim 14, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
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Süre
3 saat 30 dakika
Grup büyüklüğü
Maksimum 8 misafir
Dil
English, Spanish, Italian
Süre
3 saat 30 dakika
Grup büyüklüğü
Maksimum 8 misafir
Dil
English, Spanish, Italian

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5.0
•5 değerlendirme
 US$154.12  kişi başı
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Seçenekleri Seçin
En Erken Müsait Tarih: Ekim 14, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
Japonya'nın 1 numaralı gurme seyahat platformu
Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
Yo! We are Livio and Noemi! We are a young couple of professional chefs, and this is a project! Terracotta Cooking Lab was born from the desire to share with the world the passion and love we both feel for this wonderful art form that is cooking. From the beginning, the goal has been to recreate the feeling of home, home, where we can joyfully welcome anyone looking for an intimate experience based on sharing. The idea is to work with small groups, allowing us to devote the same care and attention to all guests, from adults to children, creating the atmosphere of an informal evening with friends. A warm smile, a welcoming atmosphere and a great playlist will make you feel instantly at home! We hope to host you soon!
Buying ingredients at the historic Sant'Ambrogio Point of Sale
Unlimited wine
Tours and visits to the historic Sant'Ambrogio Point of Sale
Course on the production of traditional dishes
Full meal
Welcome Prosecco
Let's go to Point of Sale together! We meet at school to go together to the historic Point of Sale of Sant’Ambrogio. There, based on the offer of the season we will establish a menu and once we have purchased the necessary raw materials, we will walk back to school in two minutes. During the course we will prepare a full meal with an appetizer, a first course of fresh pasta, a second course of meat or vegetarian, the respective wine pairings and a dessert. The menu varies according to the seasonality of the products, what the nearby Point of Sale offers and the inspiration of the chef. The class has an average duration of 3 - 4 hours including lesson, tastings and final discussion of all the preparations made during the lesson.
Buluşma Noktası

Via Ghibellina 20r, Via Ghibellina, Firenze Città Metropolitana di Firenze Toscana, Italy, IT, 50122

Google Haritalar'da Aç
Walk along Via Ghibellina, when you cross Via de’Macci, you will find our school on the corner of the two streets (opposite the ancient Ghibellina oven). You will recognize our school by the two large windows. It is recommended to insert the letter R next to the house number on Google maps.
Son Nokta

Bu deneyim buluşma noktasında sona eriyor.

Ücretsiz iptal
Tam iade için 1 gün öncesine kadar iptal edin.
Deneyime 1 gün kala yapılan iptallerde veya gelinmemesi durumunda iade yapılmaz.
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C5309ZPsergiogEylül 2026 • TripAdvisor
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Amazing

Awesome experience! I’ve learned how to cook like an Italian chef!

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francescom83Eylül 2026 • TripAdvisor
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Unexpected

Different experience even for a Florentine born here. You choose a menu together and then you go grocery shopping at the Sant' Ambrogio market...magical! Livio and Noemi are very sweet, they really made us feel at home on an afternoon cooking with friends!! I recommend it to everyone ❤️

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860ibrafAğustos 2026 • TripAdvisor
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Highly recommended!!

Engaging course, also suitable for beginners. Relaxed environment, small group, attention to detail. You eat what you prepare and everything is delicious. To be repeated.

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Viator tarafından yanıtAğustos 16, 2026

Ciao Ibra! Grazie davvero è stato un piacere! A presto 😄

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giorgioi236Ağustos 2026 • TripAdvisor
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Spectacular! Highly recommended!

Wonderful experience, we were truly impressed by the two chef instructors, Livio and Noemi, who with their skill and passion gave us a few hours of leisure and lightheartedness, in addition to teaching us how to cook and prepare some delicacies. The place itself is very cute, clean, and well-maintained, right in the center of Florence. Oh, I forgot, the part about going to choose the ingredients at the market together with them to fully experience typical Tuscan and Florentine cuisine was also b...daha fazla oku

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Viator tarafından yanıtAğustos 16, 2026

Ciao Giorgio! Grazie per le belle parole! É stato un vero piacere conoscervi e passare la mattinata con voi! 🧡 Speriamo di rincontrarvi presto!

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Z4328MLsusanlHaziran 2026 • TripAdvisor
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A delightful and delucious cooking class

Great experience. Livio and Noemi are warm, easy-going and very knowledgeable. i’m an experienced cook and I learned a lot while having a great time. You really do feel like you are in an Italian friend’s home, learning to make pasta by hand. Their place is both beautiful and comfortable. If you want a personalized, relaxing cooking experience where you come away confident you will be able to duplicate the results, this is the place for you. couldn’t recommend it more highly.

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Viator tarafından yanıtAğustos 16, 2026

Hi Susan, thank you so much for your kind words. We hope to see you again the next time you’re in Florence. Sending you a big hug❤️