Handmade pasta workshop by Cilento Experience

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En Erken Müsait Tarih: Ekim 5, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
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Konum
Süre
2 saat 4 dakika
Grup büyüklüğü
Maksimum 12 misafir
Erişilebilirlik
Wheelchair Accessible, Stroller Accessible
Dil
English, Spanish, Italian, German
Konum
Süre
2 saat 4 dakika
Grup büyüklüğü
Maksimum 12 misafir
Erişilebilirlik
Wheelchair Accessible, Stroller Accessible
Dil
English, Spanish, Italian, German

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4.8
•18 değerlendirme
 US$94.64  kişi başı
Seçenekleri Seçin
En Erken Müsait Tarih: Ekim 5, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
Japonya'nın 1 numaralı gurme seyahat platformu
Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
A cooking class, with the idea to bring tourism closer to the South Italian culture of the Altag, the family and the people with their customs and traditions !!
Cooking class
After a short excursion to the countryside where Michele grows his vegetables, we get to know Rosalba, who shows us how to make typical homemade tagliatelle and ravioli di Ricotta. The ricotta is made around the corner, freshly pressed olive oil is from grandma's trees in the mountains and the sage is picked in the garden. So only regional products from the environment are used.  The kitchen is located on the flower-filled garden terrace, in the green, where we always eat, because everything should be identical and according to the Cilentan culture. Rosalba may and wants to be questioned, because only in such a true cultural exchange can arise and that is a meaning of the thing. Rosalba had to cook for her little brother from an early age, because her parents had to work in the fields all day, so her skills and rich experience come from there. I live now for 13 years in Cilento with my Italian family, with whom I live the southern Italian food culture daily and fully and I would like to share this experience with you.
STARTER
Ravioli di ricotta in butter and sage sauce and tagliatelle in tomato sauce
Our ravioli are filled with freshly made buffalo ricotta, buffalo butter and sage from the garden. Tagliatelle in homemade tomato sauce
Buluşma Noktası

Via Convingenti 10, Via Convingenti, Giungano Provincia di Salerno Campania, Italy, IT, 84050

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A beautiful house in the middle of the hills of Giungano, more precisely the place is called San Giuseppe. Easy to reach. Private parking on the property.
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4.8
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Sarah_SAğustos 2024 • Viator
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Delicious food, lovely people!

We had a wonderful time with Daniel and Rosalba! It was really special to learn how to cook ravioli and pasta in an Italian home. Daniel is great with kids and my 7 year old had just as much fun as the rest of us. We are happy we made the trip from Salerno for this unique experience.

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Navigator50147508018Haziran 2024 • TripAdvisor
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Absolutely recommendable and with very nice people

We learned a lot about Italian cuisine, lifestyle and people and had an absolutely lovely afternoon with Daniel and Rosalba. Thank you for your hospitality and the pasta experience in your great kitchen.

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ChristineBirmingham9Ağustos 2023 • TripAdvisor
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An Italian family experience you have to try

Daniel and his family were the best hosts you could ask for. Daniel went out of his way for us, and was open, kind, interesting and funny. We loved meeting his family and cooking together, as well as hearing about life in Italy. Could not recommend this more highly, an experience I won't forget. Make sure to find Daniel if you are in the area!

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paulinacC3776GPAğustos 2023 • TripAdvisor
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Amazing experience, worth every penny and so much fun!!!

We had such an incredible time, I cannot recommend this experience enough. Friendly, amazing people, wonderful food, traditional Italian music and home made wine. So, so good.

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Viator tarafından yanıtAğustos 25, 2023

thank you Paulina !! Greetings to England :)

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amyTemmuz 2023 • Viator
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Once in a Lifetime!

This was one of the best and most memorable experiences I have ever had with my family! Starting off, the host Daniel responded at 10pm the night before to help arrange the trains and even picked us up from the station! We toured the family farm, learned to make amazing pasta and even met the entire family! BOOK THIS! You will have so much fun!