Meze Cooking Class in a Prickly Pear Farm

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Konum

Argostoli

Süre

2 saat

Grup büyüklüğü

Maksimum 12 misafir

Dil

English

Konum

Argostoli

Süre

2 saat

Grup büyüklüğü

Maksimum 12 misafir

Dil

English

Gezginler bunu neden çok sevdi

5.0

•4 değerlendirme

US$82.56 kişi başı

Anında Onay

Misafir

Yetişkin x1

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Yarın MüsaitYarın için yerler müsait. Yerinizi garantiye almak için hemen rezerve edin.

Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin

Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz

Neden byFood ile rezervasyon yapmalısınız?

Japonya'nın 1 numaralı gurme seyahat platformu

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Açıklama

Faydalı Bilgiler

A Taste of Greece, Rooted in Nature Escape to the sun-kissed hills of Kefalonia, where olive trees sway, cicadas sing, and prickly pears glow under the Mediterranean sky. At Opuntia Farm, you’ll roll up your sleeves for a hands-on meze cooking class that celebrates the vibrant flavors of Greek tradition. Harvest fresh ingredients straight from the fields, learn to craft small plates and savor your creations surrounded by fragrant herbs and fruiting cacti. Sip, taste, and laugh at the family style table - this is farm-to-table the Greek way: earthy, joyful, and unforgettable.

Alcoholic beverages

House wine, ouzo and tsipouro are included.

Carbonated beverages

We do not have refreshments, as they are full of preservatives and totally against our farm's spirit.

Walk through the farm and uncover the story of the prickly pear. Bask in the Mediterranean sun as you stroll among rows of vibrant Opuntia cacti, learning how these resilient plants have become a symbol of Kefalonia’s landscape and spirit. Hear the story of Opuntia Kefalonia. When in season, you’ll have the chance to taste freshly picked prickly pears — sweet, refreshing, and straight from the source.. Join us for a hands-on Greek cooking experience and master classic island dishes like tzatziki, made with creamy yogurt, fresh cucumbers, garlic, and olive oil from the farm. Learn simple, delicious recipes passed down through generations — and enjoy your creations In our family style table. Round off your visit with a tasting of house wine, ouzo, and tsipouro — each a reflection of Kefalonia’s rich culture and warm hospitality. Relax, sip, and share stories. From field to table, from cactus fruit to glass — this is more than a visit. It’s a celebration of nature, flavor, and Greek island life.

STARTER

Riganada

The Greek bruschetta made with bread, fresh organic tomatoes from the garden and feta cheese.

STARTER

Tzatziki

Creamy yoghurt sauce with cucumber and garlic!

MAIN

Spanakopita

Spinach pie- learn how to make the filo(pastry) and enjoy the rich flavour of this traditional pie.

DESSERT

Halva

Traditional semolina desert with almond and raisins!

Buluşma Noktası

Opuntia Kefalonia, Cephalonia, Greece, GR, 281 00

Google Haritalar'da Aç

Out meeting point is at our farm in Opuntia Kefalonia, we will walk around the prickly pear fields and then we will get ready for our Meze cooking experience!

Son Nokta

Bu deneyim buluşma noktasında sona eriyor.

Ücretsiz iptal

Tam iade için 1 gün öncesine kadar iptal edin.

Deneyime 1 gün kala yapılan iptallerde veya gelinmemesi durumunda iade yapılmaz.

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4 değerlendirme

Sophie_BKasım 2026 • Viator

An excellent experience!

This was such a fun activity and we really enjoyed it for our rainy day activity. Maggie was so lovely and catered to all our needs including a nut allergy. My 11 year old niece enjoyed it just as much as the adults. Highly recommend!

lori_bEkim 2026 • Viator

Amazing experience

We had an absolutely amazing experience with Maggy from start to finish! The food we made was delicious and she was kind, patient and clearly passionate about her farm. She even accommodated my husband who needed to be gluten free! We have already recommended her cooking class to people we have met along the way!

AmyK13626Ekim 2026 • TripAdvisor

Absolutely Wonderful Class with a Funny Local

Maggie offers the class at her Prickly Pear Farm and we took it with our 24 year old daughters, we all LOVED it. The food was easy and also delicious, the wine flowed, the company was great and Maggie was endearing and wonderful. We will for sure make these dishes at home. 10/10 recommend!

Taylor PNisan 2026 • TripAdvisor

Amazing. Delicious. FUN

Such an awesome experience from the farm tour to the cooking class! The cooking class is good for anyone! You make delicious food and then get to enjoy it! They take excellent care of you!