Immerse yourself in the stunning landscapes of Agerola, high above the Amalfi Coast, and learn the art of mozzarella-making!

Guided by a local artisan, discover the traditional techniques of hand-stretching mozzarella, from curd formation to the final delicate touch.

As you craft your cheese, enjoy an aperitivo with local treats and a glass of regional wine.

Then, savor your homemade mozzarella alongside delicious Agerola specialties.

This authentic experience is hosted by Cesarine, Italy’s oldest network of passionate home cooks, offering you a true taste of the Amalfi Coast’s culinary heritage.

Join us for an unforgettable journey into Italy’s food traditions!