Master the art of Neapolitan pizza making at Cooking School in Sorrento. This hands-on class guides you through every step—starting with crafting the perfect dough, selecting fresh toppings, and cooking your masterpiece in a traditional wood-burning oven. Savor delicious olive oil and mozzarella tastings, and delight in a glass of local wine while you work. To top off your culinary adventure, enjoy a taste of homemade limoncello. With Luigi’s lively instruction and the option for live music, this experience is perfect for families and food lovers alike.