New Orleans Hands-On Cooking Class with Meal




New Orleans Hands-On Cooking Class with Meal
Join a 3-hour New Orleans cooking class and master Louisiana cuisine. Enjoy personal guidance from an expert chef. Wine, beer, and keepsakes like recipes and aprons included!
Deneyim Detayları
Learn how to cook an authentic Louisiana meal in this 3-Hour New Orleans cooking class. An expert chef will guide you and a group of, at most, 10 people through various recipes. Wine and beer are included in the price, and you can take your recipe and apron home with you after the class. Choose from multiple times and meals upon booking.
Örnek Menü
Neler Elde Edersiniz?
Bilmekte Fayda Var
- Minimum numbers apply. There is a possibility of cancellation after confirmation if there are not enough guests to meet requirements. In the event of this occurring, you will be offered an alternative or full refund
- Please advise any specific dietary requirements at time of booking
- Public transportation options are available nearby
- Wheelchair accessible
- Dress code is casual
- Minimum age is 18
Neler Yaşayacaksınız?
Buluşma ve Alma
524 St Louis St, Saint Louis Street, Orleans Parish Louisiana, United States, US, 70130
Google Haritalar'da AçBu deneyim buluşma noktasında sona eriyor.
İptal Politikası
Tam geri ödeme almak için rezervasyonunuzu deneyim başlangıç saatinden en az 24 saat önce iptal edin.
Cooking experience was awesome
If you are looking for a fun way to connect with food, DO THIS!!! We went to the evening hands on demonstration and were there for 3 hours and it was amazing. Chef Austin was not only knowledgeable...daha fazla oku

The class was great. Chef Erick did a good job. We have done quite a few similar classes and this was as good or better than any others. The meal that we prepared was fantastic- can’t wait to get h...daha fazla oku
Chef Eric was humorous, personal, and informative. There were 6 of us in this class. We made bbq shrimp with cheese grits, chicken and andouille gumbo, and banana foster with crepes and fire and ...daha fazla oku


We took the Hands-On: Chicken and Andouille Gumbo, Gulf Fish with Brown Butter Amandine, Gulf Crab, served with Pecan Rice. Bananas foster with chef Renee. The chef was engaging, sharing local hist...daha fazla oku




