Traditional Oaxaca Cooking Class with Local Chef




Traditional Oaxaca Cooking Class with Local Chef
Join a local chef in Oaxaca to explore regional flavors. Cook three traditional dishes, create sauces, and craft tortillas on a traditional comal for an immersive culinary experience.
Deneyim Detayları
Through the knowledge of a local chef, you will learn about the cuisine of the region and cook three typical dishes of the region, as well as accompany your food with sauces and make your tortillas in a traditional comal.
Vegetarian menu available on request.
Örnek Menü
Neler Elde Edersiniz?
Bilmekte Fayda Var
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- Wheelchair accessible
Neler Yaşayacaksınız?
Buluşma ve Alma
Templo de Santo Domingo de Guzmán, Calle Macedonio Alcalá, Oaxaca, Mexico, MX, 68000
Google Haritalar'da AçBu deneyim buluşma noktasında sona eriyor.
İptal Politikası
Tam geri ödeme almak için rezervasyonunuzu deneyim başlangıç saatinden en az 24 saat önce iptal edin.
Excellent experience, it was our first cooking class experience and we can highly recommend it! It is a relaxed and stress-free atmosphere while one prepares tasty local food.
Class was engaging and really fun. We learned a lot about local Oaxacan cuisine, had terrific food, the chef was incredibly nice and the class was intimate enough to allow great conversation. The c...daha fazla oku
I’ve done a few cooking classes in different places I’ve traveled to and this was definitely one of the best! The class is really fun and hands-on, Chef Oswaldo is a lovely and knowledgeable host a...daha fazla oku
This experience totally exceeded my expectations and was the highlight of my trip to Oaxaca. Chef Oswaldo is so talented and explained each step really clearly. All the ingredients were so fresh an...daha fazla oku
This is a must do experience in Oaxaca. Come hungry because there’s a ton of food. We got to try a mix of traditional Oaxacan and modern cooking methods to make tortillas, mole and chocolate tamale...daha fazla oku







