Traditional Cooking Class with Minerva Lopez

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Traditional Cooking Class with Minerva Lopez

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US$121.82 kişi başı

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Anında Onay

En erken müsait tarih: 30 Temmuz 2026

Ücretsiz iptal (24 saat öncesine kadar)

Bu deneyime katılan her misafir için, byFood
10 öğün bağışlayacaktır

Özet

Deneyim Detayları

Neler Yaşayacaksınız?

Nerede Buluşulur

Yorumlar

Konum

Oaxaca de Juarez

Süre

6 saat

Katılımcı Sayısı

1 - 10 misafir

Erişilebilirlik

Stroller Accessible

Dil

English, Spanish

Diğer

Gluten-free, Vegan, Vegetarian, Family-friendly, Pet-friendly

Dijital Bilet

Mobile or paper ticket accepted

Join Minerva Lopez for a hands-on cooking session at her home in Oaxaca. Experience traditional pre-Hispanic flavors, shop local markets, and savor dishes cooked on an outdoor wood stove.

Bu deneyime katılan her misafir için, byFood
10 öğün bağışlayacaktır

Deneyim Detayları

I WANT YOU TO KNOW THAT:

IT IS NOT A RESTAURANT, I DO NOT CONSIDER MYSELF A CHEF

I am Minerva Lopez and I am a traditional cook from Oaxaca and I have more than 40 years of experience in pre-Hispanic and traditional cooking.

I invite you to spend a day at my house, with my family, my culture, it is an authentic experience where you will learn to cook as I learned, as if it were with mom!

Our groups are small which makes for an intimate, family experience

The market that we visited is the largest in Oaxaca and it is not touristic, where the locals go to buy our fresh and organic ingredients, here it is possible to adapt our menu to your tastes

There are vegan, vegetarian and meat lovers options.

At home away from the city in a small town, our outdoor wood stove is the best place to cook.

Everything we will eat is prepared at home

MORE THAN A CLASS IS A UNIQUE EXPERIENCE OF FLAVORS AND KNOWLEDGE

Örnek Menü

STARTER

House chocolate with bread

A chocolate drink is served accompanied with traditional bread

STARTER

hand tortillas

Learn to make tortillas by hand on a clay griddle or pre-Hispanic stove

MAIN

OPTION 1 Oaxacan Mole

available moles(10) you can choose 1 of them BLACK MOLE reddish chichilo green yellow yellow mixe stew nutty manchamanteles

MAIN

Option 2 Experience with corn

2 different sauces are prepared with endemic chilies and tomatoes Quedillas with pumpkin flower and cheese memelitas yellow mole

MAIN

OPTION 3 OAXACAN TAMALES

The black mole tamale is prepared in banana leaf and two more to choose from -green sauce -slices of chili -bean -sweet

MAIN

OPTION 4 DISH OF YOUR CHOICE

ASK ABOUT THE SEASONAL INGREDIENTS AND DISHES

DESSERT

Typical Seasonal Dessert

Native or exotic fruits that we buy in the market, seasonal desserts Example roasted bananas Corn dessert (nicoatole) Oaxacan sweets

Neler Elde Edersiniz?

seasonal dessert

Lunch

dishes to choose

Vegetarian/vegan/gluten free menu option

Beer or soda

Bilmekte Fayda Var

Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Service animals allowed

Neler Yaşayacaksınız?

We will welcome you to my wood stove. I am a teacher of Traditional Oaxacan Cooking and winner of 1st Place in the Meeting of Traditional Cooks of Oaxaca. First I will take you for a walk through the largest market in Oaxaca, you will get to know endemic and local foods and products, this is where we will buy our fresh and authentic ingredients. I will teach you how to prepare from scratch a Mole Negro or Mole Coloradito, Green, Yellow and/or as well as Nixtamal to prepare tortillas, memelitas and empanadas, without forgetting our Molcajete Sauces, as some authentic Oaxacan dishes (ASK FOR THE AVAILABLE MENU FOR THE DATE YOU RESERVE, THERE ARE SEASONAL DISHES, VEGETARIANS, VEGANS TOO) During the cooking class we will drink local fruit drinks and eat quesillo and Grasshoppers while we prepare our dish TO CHOOSE At the end of the cooking class we will taste our dish made with a rich Mezcal and you can take the prepared products with you.

Buluşma ve Alma

Buluşma Noktası

Gral. Antonio de León 1, General Antonio de León, Oaxaca, Mexico, MX, 68000

Google Haritalar'da Aç

WE CAN AGREE ON A PLACE OF DEPARTURE OR THE ZOCALO OF THE CD OF OAXACA, IN FRONT OF THE CATHEDRAL. ALSO IN THE LESCAS CO TOURS OFFICE, THEY ARE FRIENDS OF MINE AND CAN WAIT IN THEIR OFFICE ANTONIO DE LEON NO. 1 LOCAL I IF YOU HAVE ANY QUESTIONS YOU CAN CONTACT ME BY CALL OR WHATSAPP +529512903409

Son Nokta

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İptal Politikası
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Daha fazla oku

Yorumlar

4.8

204 yoruma göre

(TripAdvisor)

Highly Recommend

Mayıs 28, 2026

Such a great experience from start to finish. We picked up fresh ingredients at the market and were transported comfortably in an air-conditioned van. We made Mole Amarillo, two salsas, Memelitas, ...daha fazla oku

(TripAdvisor)

Authentic Cooking Experience

Nisan 23, 2026

I did a fair bit of research trying to find which would be the most authentic mole cooking experience. I'm very glad that we selected this one as right from the beginning we were picked up at the m...daha fazla oku

(TripAdvisor)

Learn From The Master!

Nisan 02, 2026

This "class" was everything you'd expect a great cooking class to be. Fun, informative and hands on. Our host was a wonderful and patient guide. Just getting a feel for moving the soft, freshly ...daha fazla oku

(Viator)

Such a cozy experience...

Mart 31, 2026

Such a cozy experience that I wouldn’t imagine not doing while visiting Oaxaca. Learning the traditions around cooking mole and being able to take this home with us is exactly what we were looking ...daha fazla oku

(TripAdvisor)

We love Minerva and her family

Mart 19, 2026

We had a good time learning to make the best mole from an expert!