Pintxos and Tapas Cooking Class in Bilbao

4.9
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98% gezgin tarafından tavsiye ediliyor
Misafirlerin %98'si bu deneyim seçeneğine 4 yıldız veya üzeri puan verdi
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4.9  (42)
98% gezgin tarafından tavsiye ediliyor
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4.9
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42
Değerlendirmeler
98% gezgin tarafından tavsiye ediliyor
Misafirlerin %98'si bu deneyim seçeneğine 4 yıldız veya üzeri puan verdi
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4.9  (42)
98% gezgin tarafından tavsiye ediliyor
En Erken Müsait Tarih: Ekim 21, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
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Konum
Süre
2 saat
Grup büyüklüğü
Maksimum 12 misafir
Konum
Süre
2 saat
Grup büyüklüğü
Maksimum 12 misafir

Gezginler bunu neden çok sevdi

4.9
•42 değerlendirme
 US$119.25  kişi başı
Anında Onay
Seçenekleri Seçin
En Erken Müsait Tarih: Ekim 21, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
Japonya'nın 1 numaralı gurme seyahat platformu
Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
• Enjoy a very personal and real Basque cooking class in our recently open venue •Cook with a local Basque chef (bilingual in English ) who has worked in the major Michelin starred restaurants of Basque Country and Japan • Learn stories about the Basque people, dishes and culture • Relax drinking wines and traditional alcoholic drinks of Northern Spain • Taste top quality cheeses and extra virgin olive oils from the area
Local guide
Unlimited drinks (open bar)
Food tasting
Gratuities
Learn how to prepare the most traditional pintxos (tapas) of Basque country in this 100% hands-on cooking class. You will be preparing between 4 local pintxos and our team will provide dessert and some local cheeses and charcuteries to complement the meal. The whole meal will be eaten after the class so you don´t need to think of food afterwards. The class will be taking place in our recently opened cooking school at 5 minutes walking distance from The Guggenheim Museum. The school is very spacious and luminous, with a large island and a comfortable seated space to enjoy the meal that you prepare. We used to run the classes in another location but since the pandemic we decided to start again in a walking distance venue to all the main hotels and b&b of Bilbao!
STARTER
La gilda
STARTER
El Bilbainito
STARTER
Spicy Local Mushrooms
STARTER
Grilled cod with mayo
DESSERT
The Basque Toast
We will prepare the Basque dessert by excellence
Buluşma Noktası

Salbe pl. 6, Salbe Plaza, Bizkaia Euskadi, Spain, ES, 48007

Google Haritalar'da Aç
We will meet in our venue located in the beautiful Plaza de la Salve square
Son Nokta

Bu deneyim buluşma noktasında sona eriyor.

Ücretsiz iptal
Tam iade için 1 gün öncesine kadar iptal edin.
Deneyime 1 gün kala yapılan iptallerde veya gelinmemesi durumunda iade yapılmaz.
4.9
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42 değerlendirme
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Rachel_MEkim 2026 • Viator
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Dont miss this experience

amazing. the cooking experience was more than we really expected and the food was beautiful and tasted amazing. The chef Mikel was so personable and friendly. We learned cooking tips and a info about the areas

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kenmZ6485NRAğustos 2026 • TripAdvisor
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Fantastic experience!

All around great experience. Mikel is a fantastic host/instructor with a wealth of experience. He's incredibly personable and able to keep the class lively and interesting. Kitchen is spacious, clean, and well prepared. You do get to enjoy your creations at the end of the session, so you don't necessarily need a dinner reservation afterwards. All the 5-star reviews are well deserved.

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JERIE_MMayıs 2026 • Viator
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What Fun!

We had a wonderful time last night. We spent the evening learning how to make (and eat!) pinxos. Michal gives detailed instruction on how to make 4-5 different dishes, from how to use the knife to how long to know something is fully cooked. And, of course we drank wine and laughed a lot. To enjoy our hard work, we ate and were stuffed.

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Larry_CNisan 2025 • Viator
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Chef Mikel gave us an...

Chef Mikel gave us an opportunity to be involved in every aspect of the food preparation; the class was held in chef teaching facility located in a wine bar. The latest kitchen setup for a class of eight and a large table for serving guests. We had a great slicing, dicing, and cooking. Preparing different types of pinxtos to taste with a white wine. The group agreed that the steamed cod mixed with mashed potatoes was not well liked. We enjoyed the taste of all of the others that we made. The...daha fazla oku

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Viator tarafından yanıtNisan 30, 2025

Thank you so much for sharing this review with us Larry. We much appreciated!

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JeannetbkŞubat 2025 • TripAdvisor
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Easy recipes with star cooking tips to make them special while enjoying beautiful stories and local drinks

Unforgettable night full of stories, fun relaxed cooking experience. For us as mother and daughter who both love to cook a very good choice

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Viator tarafından yanıtMayıs 03, 2025

Thanks a lot for your positive feedback. We hope that you can share new knowledge with your environment and that they enjoy it as much as you do. Agur (bye in basque) and see you next time 😊 The team of Gastronomia Bilbao