Join an authentic Balinese cooking class in Sebatu, Tegallalang, and learn to prepare traditional Balinese dishes using fresh local ingredients. The morning class includes a visit to a traditional local market, while both morning and afternoon classes include an organic garden tour, a hands-on cooking session, and a meal that you prepare yourself. This experience is suitable for beginners and all cooking skill levels, and vegetarian menu options are available. Hotel pickup and drop-off are available for the Ubud area only. Morning class itinerary • 07:30 AM – Hotel pickup (Ubud area only) • 08:15 AM – Traditional local market visit • 09:00 AM – Organic garden tour and cooking class • 12:30 PM – Enjoy your homemade Balinese meal • 01:30 PM – Return transfer to your hotel Afternoon class itinerary • 01:00 PM – Hotel pickup (Ubud area only) • 01:40 PM – Organic garden tour • 02:00 PM – Introduction to ingredients and cooking class • 05:00 PM – Enjoy your homemade Balinese meal • 06:00 PM – Return transfer to your hotel Please note: The traditional local market visit is available only for the morning class.