Secrets of Portuguese Bread

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En Erken Müsait Tarih: Ekim 22, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
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Konum
Süre
2 saat
Grup büyüklüğü
Maksimum 10 misafir
Dil
English
Konum
Süre
2 saat
Grup büyüklüğü
Maksimum 10 misafir
Dil
English
 US$95.41  kişi başı
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En Erken Müsait Tarih: Ekim 22, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
Japonya'nın 1 numaralı gurme seyahat platformu
Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
Bread is at the heart of Portuguese culture. From rustic countryside loaves to iconic regional specialties, every bite tells a story. In this hands-on experience, you will discover the secrets behind traditional Portuguese bread with one of your professional chefs at Cooking Lisbon. After a warm welcome, you will dive straight into the world of baking. Learn how to prepare and shape different types of Portuguese bread using simple ingredients and traditional techniques. During the class, you will: - Knead and shape your own bread - Learn about fermentation and traditional methods - Discover regional varieties and their stories While your bread bakes, enjoy a relaxed moment and learn more about Portuguese food culture. At the end of the experience, you will taste everything you prepared, fresh from the oven, in a convivial and relaxed atmosphere. Recipes will be shared so you can recreate the experience at home.
Tea and coffee
Coffee and/or Tea
Discover the secrets of traditional Portuguese bread. Learn, knead and bake with a local chef, and enjoy your creations in a unique Lisbon experience. Bread is at the heart of Portuguese culture. From rustic countryside loaves to iconic regional specialties, every bite tells a story. In this hands-on experience, you will discover the secrets behind traditional Portuguese bread with one of your professional chefs at Cooking Lisbon. After a warm welcome, you will dive straight into the world of baking. Learn how to prepare and shape different types of Portuguese bread using simple ingredients and traditional techniques. During the class, you will: • Knead and shape your own bread • Learn about fermentation and traditional methods • Discover regional varieties and their stories While your bread bakes, enjoy a relaxed moment and learn more about Portuguese food culture. At the end of the experience, you will taste everything you prepared, fresh from the oven, in a convivial and relaxed atmosphere. Recipes will be shared so you can recreate the experience at home.
STARTER
Pão de Deus
STARTER
Pão com chouriço
STARTER
Bolo do Caco
Buluşma Noktası

Cooking Lisbon, Rua Bernardim Ribeiro, Arroios Lisboa Lisboa, Portugal, PT, 1150-068

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Guests should proceed directly to our main facilities. Our team will be waiting at the entrance to greet and check them in.
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Ücretsiz iptal
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Deneyime 1 gün kala yapılan iptallerde veya gelinmemesi durumunda iade yapılmaz.
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janiceaZ7025PANisan 2026 • TripAdvisor
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Entertaining and informative class making different types of Portuguese bread

Renata and Silvia (sorry if spelling is wrong) were patient, entertaining, and good teachers. We learned to make Chouriço Bread, Bolo do Caco and Pão de Deus, with information about their history and typical location. They gave us lots of tips and information about types of flour and techniques to make different kinds of bread. It was very enjoyable and informative.

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