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Emily Way Bar, Via Marco Emilio Lepido, Parma Provincia di Parma Emilia-Romagna, Italy, IT, 43122
Google Haritalar'da AçPasticceria Zarotti, Via Cavaillon, Langhirano Provincia di Parma Emilia-Romagna, Italy, IT, 43013
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+43 fotoğrafOur experience was stellar in every way! Michelle is very knowledgeable tour guide which makes for an immersion into Italian life, cuisine and culture. The agritourismo Alvigneto we visited in the Parma Hills was magic. Chef Ivan Lampredi was superb. Would highly recommend this tour as it is intimate and well worth every penny .
Had the most wonderful tour with Michelle exploring the best foods Parma has to offer. She explained everything in amazing detail and clearly has deep expertise in food, wine, and tourism. Could not recommend this experience more highly - if you’re reading this review, go ahead and book your tour! You won’t regret it.
Hi Charlotte, Thank you so much for choosing us, it was such a joy to guide you and your family to discover the culinary delights of Emilia! And thank you for choosing a slow-paced gastronomic experience. These wonderful products deserve the right amount of time to be shared, savored, and understood. We hope to have you as our guests again. Warm regards, Michelle Valeria Costa
Our tour guide, Lisa, was exceptional. Highly motivated and knowledgeable. She was genuine, professional, and personable. The tour exceeded our expectations. The master and crew at the dairy were impressive. Thanks also to Parma ham for opening their business to us.
Hi Michael, Thank you for your amazing review. We’re happy to hear that you enjoyed the experience and Lisa’s personality. We’re grateful to our partners at the Parmigiano Reggiano Dairy and Parma Ham Plant, who always welcome our guests with such generosity and hospitality. It’s wonderful to know the day left a lasting impression! Thank you again for choosing Artemilia. Best regards, Michelle Costa
Beatrice was our guide and WOW! What an experience. She was knowledgeable, friendly, excellent at explaining the details and had a clear command of the intricacies of the making of both parmigiana and prosciutto. We wrapped the day up at the loveliest spot for lunch. We had my 6 year old with us who was the most curious and Beatrice explained this to her kindly and patiently.
It warms our hearts knowing that your daughter enjoyed the experience. We love guiding families with young kids to see the production facilities and we think that the Slow Parma Food Experience Half Day Private Tour and Tasting is one of the best options for families like yours. We hope to have a chance to meet you in Emilia Romagna soon. Best regards, Michelle Costa
Absolutely fantastic experience with Michelle! My family stopped in Parma during our most recent trip to Italy and went on the Slow Parma Food Experience. Michelle was excellent, knowledgeable and engaging throughout the experience. We brought our two small children (4 and 7) on the tour and Michelle went above and beyond to engage both of them in the tour and, to their great joy, brought them to see baby cows! The tour of the Parmigiano Reggiano factory was the highlight with the aforementione...daha fazla oku
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