Three Hour Pasta Course with Final Tasting

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Three Hour Pasta Course with Final Tasting

(2)

Favorilere Ekle

Paylaş

Tüm fotoğrafları göster

US$66.37 kişi başı

Yetişkin x1

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Müsaitliği Kontrol Et

Anında Onay

En erken müsait tarih: 30 Temmuz 2026

Ücretsiz iptal (24 saat öncesine kadar)

Bu deneyime katılan her misafir için, byFood
10 öğün bağışlayacaktır

Özet

Deneyim Detayları

Neler Yaşayacaksınız?

Nerede Buluşulur

Yorumlar

Konum

Reggio Emilia

Süre

3 saat 30 dakika

Katılımcı Sayısı

1 - 12 misafir

Erişilebilirlik

Stroller Accessible

Dil

English, French, Italian

Diğer

Vegetarian, Family-friendly, Özel Deneyim

Dijital Bilet

Mobile or paper ticket accepted

Join our interactive three-hour pasta course, perfect for small groups. Feel at home in our cozy cooking school and master pasta-making skills. Enjoy your creations at the end!

Bu deneyime katılan her misafir için, byFood
10 öğün bağışlayacaktır

Deneyim Detayları

We offer courses for small groups in order to provide the best possible support. We've created a welcoming and functional cooking school to make you feel at home. With us, you'll learn while having fun in an informal and pleasant environment.

Örnek Menü

MAIN

Tortelloni with butter, sage and parmesan cheese

MAIN

Garganelli with rosemary and saffron

MAIN

Tagliatelle with bolognese sauce

Neler Elde Edersiniz?

Lunch

Once the pasta is made, we head to the kitchen to cook your creations Finally, gather around the table to enjoy your handmade meal with a lovely glass of wine.

Bilmekte Fayda Var

Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Infants are required to sit on an adult’s lap

Neler Yaşayacaksınız?

Laura, our teacher, will follow you step by step, in all the stages of fresh pasta production. Under her expert guidance, you will lear how to realize Tagliatelle, Tortelloni and garganelli. You will work from your own station, equipped with a traditional wooden board and rolling pin. - Hand-knead your own pasta dough from scratch. - Roll out thin sheets of “sfoglia” – completely by hand! - Learn how to perfectly shape tortelloni. - Master the knife-cut technique for authentic tagliatelle. - Learn how to perfectly shape garganelli.

Başlangıç Saati

Başlangıç Saati / Açılış Saatleri

14/08/2025 - 16/08/2027

MONDAY

FRIDAY

09:30 - 19:00

Buluşma ve Alma

Teslim Noktası

Bir teslim alma noktası seçin

Teslim Alma Detayları

If you arrive at the train station you'll find a small car park. We'll be there to pick up you. If you arrive with your car or with taxi our address is: Scuola di cucina Wellness Gourmet Via del bucco 33 Bazzano. It's very simple to find but however when you make the reservation please write your phone mobile and we'll send you a detailed map

VEYA

Buluşma Noktası

Scuola di cucina Wellness Gourmet, Via del Bucco, Valsamoggia Città Metropolitana di Bologna Emilia-Romagna, Italy, IT, 40053

Google Haritalar'da Aç

When you arrive in via del bucco you'll see on your right two big car park and afterwards one smaller with one place for disable and two place for other car. Next to this car park you'll find the entrance hallway to the cooking school. There's a sign on the entrance gate.

Son Nokta

Bu deneyim buluşma noktasında sona eriyor.

İptal Politikası
Çalışma saatleri olan deneyimler için iptal süresi, planlanan tarihteki en erken açılış saatinden 24 saat öncesidir.
Daha fazla oku

Yorumlar

5.0

2 yoruma göre

(TripAdvisor)

Experience to repeat

Kasım 17, 2025

I attended the course for fermented self-production and I was really satisfied. A beautiful climate, a welcoming and equipped place. Laura and Irene were very exhaustive and helped to help learning...daha fazla oku

(TripAdvisor)

Italian Pasta for Germans

Ekim 06, 2025

We spontaneously participated in a pasta cooking class held by Laura. Laura is a true professional, a very patient and charming person. We learned many things and discovered how difficult it is to...daha fazla oku

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