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透過美食體驗夏日

日本 無麩質 定食 料理教室

加入專注於無麩質定食的輕鬆烹飪課程,製作美味的日本餐。適合各種水平的美食愛好者。
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日本料理烹飪之旅:來做京都照燒雞肉

Kyoto
2.5 小時
私人體驗
US$74.22US$82.46
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量身定製之旅
找不到您要找的東西?我們可以爲您定製美食體驗或行程。
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最新評價
byFood 用戶的真實評價。
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Giulia Lanzafame
Loved the cooking class with Midori. I am gluten intolerant, not coeliac, she was able to accommodate and made sure all food was safe. We made onigiri, gyoza and katsudon, everything was delicious! Midori San is a great host and we had a lovely chat about a lot of things including Japanese cuisine and places to visit in or around Kyoto. I can definitely recommend!
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日本料理烹飪之旅:一起製作美味的日式炸豬排
五月 12, 2026
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Nubia Daniels
We had such a great time! I highly recommend booking. The classroom/kitchen was easy to find & not only will you eat yummy food but you will also taste all the different Japanese ingredients. Yuka & Pinky are a great team. Plus Yuka went out of her way to make this class extra special. Thank you!❤️❤️❤️
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名古屋和食體驗:四季日本家庭料理課
三月 22, 2026
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David Leibovich
We had the best time making onigiris, must have experience!
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大阪早餐製作課:日式飯糰與味噌湯
一月 25, 2026
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Moverley Smith
We had a great morning making some delicious onigiri and Japanese omelette and learning all about Japanese cooking traditions and getting tips on how we can recreate at home!
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大阪早餐製作課:日式飯糰與味噌湯
十一月 15, 2025
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Kate Kostyrka
This was the perfect start to our holiday in Osaka! Made omelette, onigiri and miso soup. All simple and delicious. Kids loved it. Thank you Yucco!
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大阪早餐製作課:日式飯糰與味噌湯
九月 28, 2025
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Nuno Magalhaes
The experience of cooking with you was excellent—very enriching and fun. We learned a lot and left inspired to apply the techniques at home.
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大阪早餐製作課:日式飯糰與味噌湯
八月 18, 2025
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Stacia Chamberlain
We were met on time at Cora Coffee. Her class was set up nicely in her home. She spoke wonderful English and answered all our questions. She was very encouraging in our attempts and onigiri and Japanese only making ability or lack thereof. The food was wonderful. I would highly recommend this for anyone who loves Japanese food. And your breakfast is taken care of for the day.
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大阪早餐製作課:日式飯糰與味噌湯
六月 20, 2025
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Wayne Chang
Easy going and educational experience! Our host/sensei Ms. Yuka guided us through 5 common Nagoya region dishes. She provided some educational background on origins and differences in ingredients as well as why they are used. The class was hosted at an easy to access location as well. Would recommend!
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名古屋和食體驗:四季日本家庭料理課
四月 04, 2025
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Tuomas Leone
What a wonderful experience! Everything was clearly explained and conducted in a friendly and welcoming environment. It was a real learning experience, and you got to eat your handiwork when you were finished. The host explained and demonstrated everything first and then let's you do it on your own. Very authentic and highly recommended!
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大阪早餐製作課:日式飯糰與味噌湯
三月 27, 2025
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Wojciech Keller
Well worth it. Opposite of a touristy scam.
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大阪早餐製作課:日式飯糰與味噌湯
三月 23, 2025
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Veronica Theisz
Amazing experience, couldn't recommend it more! Midori was incredible and made our trip feel special.
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日本料理烹飪之旅:一起製作美味的日式炸豬排
一月 27, 2025
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Mohammad Shahid Hasan
My wife and I had a truly amazing experience with Yuka who guided us in English through cooking some traditional Japanese food. We're definitely going to take these skills home with us and recommend this experience to anyone even slightly interested cooking Japanese food.
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名古屋和食體驗:四季日本家庭料理課
五月 14, 2024
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探索無麩質定食的休閒烹飪藝術

通過參與我們專注於無麩質定食的休閒烹飪課程,體驗一次難忘的烹飪冒險。這些課程專為熱衷於在享用美味日本餐的同時擴展技能的美食愛好者而設計。定食是一種傳統的日本套餐,提供了絕佳的風味和平衡的營養,包含主菜、一碗米飯、味噌湯和幾樣小菜。我們的烹飪課程提供了一個輕鬆的環境,非常適合初學者和那些希望學習如何在不犧牲口味的情況下準備豐盛無麩質餐的人。

學習掌握無麩質日本料理

我們的才華橫溢的講師對無麩質烹飪充滿熱情,旨在教您製作健康定食餐的祕訣。通過整合無麩質成分,您將學習如何製作各種菜餚,照顧飲食需求而不犧牲日本料理的正宗口味。您的體驗將包括了解日本烹飪技術的基本知識、學習替代食材以及創建可以輕鬆在家重現的平衡菜單。選項可能包括經典美食的無麩質版本,例如烤魚、豆腐菜餚、醃製蔬菜等等,所有這些都以傳統定食方式呈現。

加入志同道合的美食家社區

與志同道合的個體一同開始這段烹飪之旅,他們與您共享對食物和學習的熱情。我們的休閒烹飪課程提供了一個友好而支持的社區,參與者可以在這裡交換技巧、想法和經驗。不論您是希望提升烹飪技藝、發現新食譜,還是僅僅享受一次有趣而具有教育意義的體驗,我們的無麩質定食課程都能滿足您的需求。這不僅僅是一堂烹飪課;這是一個與他人聯繫、提高日本料理知識的機會,並享受圍繞無麩質烹飪藝術的難忘體驗。