日本 魚素選擇 日本清酒 料理教室
在我們的休閒課程中,探索魚素烹飪和日本清酒。適合尋找輕鬆氛圍的動手學習者。
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byFood 用戶的真實評價。
Alex
Emi was a very welcoming host, we came as a family of 6 and everyone enjoyed their time!
Definitely a unique experience I would recommend others to try!
And also, the meal was delicious :)
東京私人天婦羅烏冬麪和餃子烹飪體驗
五月 09, 2026
Tim Lee
Really enjoyed Emi's class. My 12 year old daughter and I made udon, tempura, and gyoza. The instructions were easy to follow and Emi's communication was clear and friendly. We will be back again next time we are in Tokyo!
東京私人天婦羅烏冬麪和餃子烹飪體驗
二月 25, 2026
Eric Jacobson
We had a wonderful time learning how to make ramen and gyoza. the food was delicious and we learned a lot. Can’t wait to try it at home
東京拉麪廚師體驗:一天變身拉麪大師
一月 02, 2026
Donald White
Emi was wonderful. The food was great. Well with the experience. The okonomiyaki were the highlight.
東京私人日式烹飪課:親手製作三道家常美味
十二月 09, 2025
zephan
We had a wonderful time with Emi and learnt a lot!
She was very friendly and patient and spoke English well.
Would highly recommend doing a cooking class with her :)
東京私人天婦羅烏冬麪和餃子烹飪體驗
十一月 05, 2025
Gretchen Heber
This was an incredible experience! It was a ton of fun and it was educational, too. We made some really delicious food and had a great time doing it.
東京拉麪廚師體驗:一天變身拉麪大師
四月 26, 2025
Julia Littlefield
Emi was fantastic! We learned to make THREE Japanese dishes. We we will cherish the memories and take them home with us. Emi also gave us the recipes! Communication was great. She was so kind and so patient and the food was excellent. We HIGHLY recommend this authenticJapanese experience.
東京私人日式烹飪課:親手製作三道家常美味
四月 06, 2025
Jane Siemens
What an incredible experience! Thank you Andrew and crew for such a fun time. I would recommend this to anyone. We learned so much, and not just about ramen and gyoza. The food was also excellent.
東京拉麪廚師體驗:一天變身拉麪大師
三月 18, 2025
Alex Radu
We loved the class, it was a lot of fun and so educational. Very hands on and the food we made was exceptional. Andrew, Catarina and Shu were fabulous teachers and it was overall a fantastic experience, one of the best things we've done in Tokyo! Thank you so much, highly recommend to folks that want to learn how to make ramen and gyozas ❤️
東京拉麪廚師體驗:一天變身拉麪大師
三月 13, 2025
Magdalena Alemany
Highly recommend Emi for the cooking experience!
She shares all of her knowledge making cooking so much fun and tasty!
A great way to get out of the crowds and enjoy an authentical japanese experience, especially thanks to Emi, she makes you feel at home
100% will repeat in the future.
東京私人天婦羅烏冬麪和餃子烹飪體驗
一月 11, 2025
Mary Cheang
I enjoyed my time with Emi. She is friendly and patient as goes through the steps for each recipe. Emi would start by demonstrating the step and then allowing you to try it for yourself.
The conversation was good too.I highly recommend this experience for any coming to Tokyo and would like a unique experience.
東京私人天婦羅烏冬麪和餃子烹飪體驗
七月 05, 2024
Leah Felson
This was the best experience! So fun, professional, engaging! I highly recommend for all levels of cooking!
東京拉麪廚師體驗:一天變身拉麪大師
六月 16, 2024
探索魚素美食
通過我們的休閒烹飪課程,深入了解魚素飲食的藝術。無論你是經驗豐富的廚師還是好奇的初學者,我們的課程都提供一個輕鬆的氛圍,讓你沉浸在海鮮的味道中。這些課程專為魚素飲食設計,注重最新鮮的海鮮和基於植物的食材。在經驗豐富的指導老師的指導下,你將學會如何準備各種經典和創新的日本魚素餐。感受食材的簡單和新鮮,探索它們如何共同形成和諧美味的菜品。
用日本清酒增添體驗
沒有完美的清酒搭配,日本餐是不完整的。我們的烹飪課程通過日本清酒將這種體驗提升到新的高度。在製作魚素菜餚的同時,還可以探索日本清酒的世界。通過清酒專家了解這種傳統米酒的不同類型和口味,發現哪些混合搭配最適合你的創作。無論你喜歡清淡乾爽的清酒還是更濃郁的,課程都會引導你進行品嚐,突出這種標誌性飲品的細膩和複雜性。
參加我們的休閒烹飪班
我們的休閒烹飪班設計有友好的氛圍,非常適合個人冒險家和朋友團體。課程提供了互動和實踐學習的空間,在這裡你可以與志趣相投的人分享烹飪的樂趣。你將使用正宗的日本食材和器具,獲得實用的知識和技能。在每節課結束時,你不僅可以享受一些美味的魚素菜餚,還會對日本烹飪傳統有更深的了解。


