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透過美食體驗夏日
日本 蛋奶素選擇 日本啤酒 料理教室
在我們的休閒烹飪課程中學習製作日本素食料理,並享用正宗的日本啤酒。適合各種水平。
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最新評價
byFood 用戶的真實評價。
Eric Jacobson
We had a wonderful time learning how to make ramen and gyoza. the food was delicious and we learned a lot. Can’t wait to try it at home
東京拉麪廚師體驗:一天變身拉麪大師
一月 02, 2026
SEUNGPILL KIM
너무 즐거운 경험이었습니다. 주인분과 직원분 모두 유쾌하게 잘 진행해 주셨고 영어가 매우 뛰어나십니다. 초밥을 민들어 보는 경험이 색달랐고, 스팟만 찍고 다니는 한국인들에 비해 체험을 많이하는 서양분들이 많이 방문하는 것 같습니다. 사진도 찍어주시고 졸업증서도 주시는 디테일도 좋았습니다. 만족도 높아요^^ 시간이 변경될 시 메일로 안내해 주시는데 송신인이 한자로 되어있다고 스팸취급하지 마시고 잘 읽고 참여하세요^^
大阪道頓堀壽司製作課程
十一月 12, 2025
Harwood
We had an amazing time - learning to make sushi - then eating it - and drinking saki was most enjoyable! Also loved to learn about our young hosts lives and futures! Hoping they might both get to or back to America!!
Thanks, Pam and Bill
大阪道頓堀壽司製作課程
八月 12, 2025
Gretchen Heber
This was an incredible experience! It was a ton of fun and it was educational, too. We made some really delicious food and had a great time doing it.
東京拉麪廚師體驗:一天變身拉麪大師
四月 26, 2025
Philip Koelbel
Awesome experience, I would highly recommend. Staff was super awesome!
大阪道頓堀壽司製作課程
四月 14, 2025
Jane Siemens
What an incredible experience! Thank you Andrew and crew for such a fun time. I would recommend this to anyone. We learned so much, and not just about ramen and gyoza. The food was also excellent.
東京拉麪廚師體驗:一天變身拉麪大師
三月 18, 2025
Alex Radu
We loved the class, it was a lot of fun and so educational. Very hands on and the food we made was exceptional. Andrew, Catarina and Shu were fabulous teachers and it was overall a fantastic experience, one of the best things we've done in Tokyo! Thank you so much, highly recommend to folks that want to learn how to make ramen and gyozas ❤️
東京拉麪廚師體驗:一天變身拉麪大師
三月 13, 2025
Leah Felson
This was the best experience! So fun, professional, engaging! I highly recommend for all levels of cooking!
東京拉麪廚師體驗:一天變身拉麪大師
六月 16, 2024
Kong
Great knowledge around ramen making and different types! Practical tips and recipe we can take home with us
東京拉麪廚師體驗:一天變身拉麪大師
五月 11, 2024
Matt Matuszek
We loved this class! We had so much fun cooking and it was wonderful to learn about the traditions around ramen. Andrew did a great job walking us through the process and assigning jobs around the group.
東京拉麪廚師體驗:一天變身拉麪大師
五月 08, 2024
Ruathy Bannerman
Brilliant, engaging and delicious class led by knowledgeable chefs! Takes place in a lovely, small setting. Described by the chefs as “more like work experience” they were true to their word - you were put to work straight away, feeling fully immersed in the experience and loving every minute. Sitting down to our meal at the end felt well and truly deserved. Highly recommend!
東京拉麪廚師體驗:一天變身拉麪大師
二月 28, 2024
carlsen chu
The experience was great.. especially when your can't speak Japanese. As the chef is an expat ... and location is relatively not hard to find... the class also is good as you can experience diff stations in making ramen and gyoza..overall was happy to take the class ...plus a bonus , there is a huge Starbucks Reserve that you can visit nearby after the class.
東京拉麪廚師體驗:一天變身拉麪大師
二月 10, 2024
探索日本素食美食
日本以其豐富的烹飪傳統聞名,素食料理也不例外。我們的烹飪課提供了一個獨特的機會,讓您學習如何製作深植於日本文化的美味素食料理。這些課程適合初學者和有經驗的廚師,他們希望擴展烹飪技能。在课堂上,專業廚師將指導您準備多種使用傳統日本食材,如豆腐、味噌、海藻和各種新鮮蔬菜的素菜料理。您將學習製作壽司的藝術,掌握蔬菜卷與完美調味的壽司飯。此外,您將探索以蔬菜天婦羅和味噌湯等料理的旨味,這些料理都是經過精心製作的。對於任何想要在堅持素食生活方式的同時享受日本料理精髓的人來說,這些體驗都是完美的選擇。
搭配正宗日本啤酒享受您的創作
有什麼比用清爽的日本啤酒享受您自製的日式素食料理更好的呢?我們的烹飪課程不僅提供您烹飪技巧,還讓您了解完美的飲料搭配。日本啤酒以其清脆和清爽的口感聞名,是日式素菜美味的極佳補充。探索各種日本啤酒,瞭解它們獨特的釀造過程和口味特徵。這一課程環節讓您的烹飪體驗提升為一個完整的餐飲活動,您可以在用心製作的料理中享受精心釀制的啤酒作為其絕妙伴侶。地味蔬菜和泡沫啤酒的平衡提升了整體用餐體驗,使其令人難忘。
輕鬆有趣的烹飪環境
我們的休閒烹飪課程旨在為所有參與者提供一個輕鬆和愉快的氛圍。無論您是一位經驗豐富的廚師還是廚房新手,這種非正式的環境確保每個人都能感到舒適和自如。這些課程激發創造力,邀請參與者在他們的烹飪創作中嘗試不同的風味和技術。我們提供所有必要的食材和烹飪設備,因此您無需擔心帶來任何東西。這個無壓力的環境讓您可以全神貫注於烹飪過程,享受與其他參與者的共同體驗。在專業指導和支持氛圍下,您定會帶著新掌握的技能和一系列在家嘗試的美味食譜離開課堂。加入我們,參與一次充滿創意和美味的素食日本料理之旅,並與清爽的日本啤酒相配。



