Nariko

4.9
16 評論
Nariko brings a world of experience and passion to the table. Her love affair with cooking began in her mother's kitchen, taking her on a journey from Malaysia to India and New Zealand. Her joy lies in sharing recipes with friends and students worldwide. Teaching Japanese, she noticed the magic of combining language and cooking, leading her to dedicate herself to both. She's even a certified decorative sushi instructor under the Japan Sushi Instructors Association (JSIA)
自……加入 9月 22, 2023
點評
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Shaw
四月 28, 2025
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Lot’s of fun, and the food was tasty. Nariko’s class was well organized (7 people in the class). I may never become a professional dumpling maker, but I’m going to give it a try when I get home.

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Lola Pauley
四月 04, 2025
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This class was wonderful. Our instructor was really good and very organized/prepared for us. It was in her apartment so it was very private. The Gyoza we made was as good as what we had at restaura...閱讀更多

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Miko Pamintuan
二月 10, 2025
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It was my first time making this kind of sweet. It was a bit complicated, especially the latter parts. However, Nariko-san gave us very detailed demos and informative notes for each step which help...閱讀更多

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體驗
Make Japanese Sweets (Nerikiri) & Matcha with Nariko (Kyoto) 4
課程
KYOTO

在京都與Nariko一起製作日式甜點(練り切り)和抹茶

在京都的練り切り製作課程中釋放你內心的甜點藝術家!加入Nariko,學習製作5種不同的練り切り(日式和菓子),然後享受抹茶製作和品嚐體驗。

 $69.72 每位客人 - 2.5 小時
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Cooking in Kyoto: Original-Recipe Ramen & Gyoza with Nariko 7
課程
KYOTO

京都美食之旅:一起製作日本拉麵與餃子

與烹飪大師 Nariko 一起在京都參加日式美食烹飪吧!從頭開始製作醬油拉麵、餃子和配菜,然後享用自己親手製作的美食。

 $104.58 每位客人 - 3.5 小時
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