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Tokyo 日本啤酒 料理教室

參加東京的休閒烹飪課程,探索日本啤酒。品嚐各種啤酒,並學習搭配的菜餚。
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4.8 (17)

東京淺草壽司製作課程

Tokyo
2 小時
US$74.41US$82.68
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US$145.96US$162.18
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US$91.58US$101.76
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5.0 (2)

澀谷雞肉蛋包飯烹飪課程

Tokyo
1.5 小時
US$56.09US$62.33
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US$56.09US$62.33
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US$145.96US$162.18
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5.0 (1)

東京澀谷手鞠壽司與天婦羅烹飪課程

Tokyo
1.5 小時
由廚師主持
US$51.51US$57.24
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US$50.37US$55.97
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US$114.48US$127.20
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US$91.58US$101.76
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US$73.27US$81.41
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量身定製之旅
找不到您要找的東西?我們可以爲您定製美食體驗或行程。
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最新評價
byFood 用戶的真實評價。
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Eric Jacobson
We had a wonderful time learning how to make ramen and gyoza. the food was delicious and we learned a lot. Can’t wait to try it at home
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東京拉麪廚師體驗:一天變身拉麪大師
一月 02, 2026
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Gretchen Heber
This was an incredible experience! It was a ton of fun and it was educational, too. We made some really delicious food and had a great time doing it.
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東京拉麪廚師體驗:一天變身拉麪大師
四月 26, 2025
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Jane Siemens
What an incredible experience! Thank you Andrew and crew for such a fun time. I would recommend this to anyone. We learned so much, and not just about ramen and gyoza. The food was also excellent.
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東京拉麪廚師體驗:一天變身拉麪大師
三月 18, 2025
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Alex Radu
We loved the class, it was a lot of fun and so educational. Very hands on and the food we made was exceptional. Andrew, Catarina and Shu were fabulous teachers and it was overall a fantastic experience, one of the best things we've done in Tokyo! Thank you so much, highly recommend to folks that want to learn how to make ramen and gyozas ❤️
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東京拉麪廚師體驗:一天變身拉麪大師
三月 13, 2025
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Ethan S.
Overall great experience, I did it solo and it was a delightful one on one (and a translator) course. I took the class on Christmas and it was a delightful way to enjoy a holiday lunch. You make cute and simple sushi that you can then recreate at home paired with a fresh and crispy tempura medley. A simple and enjoyable learning experience for 2 Japanese classics.
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東京澀谷手鞠壽司與天婦羅烹飪課程
十二月 31, 2024
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Leah Felson
This was the best experience! So fun, professional, engaging! I highly recommend for all levels of cooking!
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東京拉麪廚師體驗:一天變身拉麪大師
六月 16, 2024
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Kong
Great knowledge around ramen making and different types! Practical tips and recipe we can take home with us
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東京拉麪廚師體驗:一天變身拉麪大師
五月 11, 2024
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Matt Matuszek
We loved this class! We had so much fun cooking and it was wonderful to learn about the traditions around ramen. Andrew did a great job walking us through the process and assigning jobs around the group.
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東京拉麪廚師體驗:一天變身拉麪大師
五月 08, 2024
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Ruathy Bannerman
Brilliant, engaging and delicious class led by knowledgeable chefs! Takes place in a lovely, small setting. Described by the chefs as “more like work experience” they were true to their word - you were put to work straight away, feeling fully immersed in the experience and loving every minute. Sitting down to our meal at the end felt well and truly deserved. Highly recommend!
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東京拉麪廚師體驗:一天變身拉麪大師
二月 28, 2024
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carlsen chu
The experience was great.. especially when your can't speak Japanese. As the chef is an expat ... and location is relatively not hard to find... the class also is good as you can experience diff stations in making ramen and gyoza..overall was happy to take the class ...plus a bonus , there is a huge Starbucks Reserve that you can visit nearby after the class.
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東京拉麪廚師體驗:一天變身拉麪大師
二月 10, 2024
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Angelica Von Seyfried
Fantastic way to spend a morning in Tokyo! Andrew and his assistant were lovely teachers and the ramen and gyoza we made was delicious. Highly recommend!!
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東京拉麪廚師體驗:一天變身拉麪大師
一月 26, 2024
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Fiona Kring Dahl
So much fun and I learned so much!!
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東京拉麪廚師體驗:一天變身拉麪大師
一月 02, 2024
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探索日本啤酒的世界

東京以其充滿活力的文化和無與倫比的美食而聞名,該市提供獨特的機會讓您深入了解日本啤酒的複雜世界。無論您是普通的啤酒愛好者還是新晉啤酒釀造者,東京的日式啤酒休閒烹飪課程都是深入了解這些風味啤酒藝術與科學的絕佳途徑。這些體驗不僅讓您品嚐美味,還讓您理解使日本啤酒成為世界知名飲品的深厚工藝。

日本啤酒市場擁有多樣化的風味,體現了國家創新的釀造技術。從經典拉格到實驗性的手工啤酒,每一口都能領略到精心釀造工藝的獨特魅力。課程參與者將在學習各種麥芽、啤酒花和酵母如何在不同風格的啤酒中賦予獨特風味和香氣的同時,品嚐到這種多樣性。這種實踐經驗通常包括品鑑會,您將在品嚐一系列經典和現代啤酒的同時,深入了解日本啤酒的獨特之處。

趣味休閒烹飪課程

通過在輕鬆氛圍中進行的烹飪課程補充您的日本啤酒知識。這些課程提供溫暖友好的環境,無論是初學者還是經驗豐富的廚師都可以學習和嘗試日本烹飪技術。您將有機會將啤酒搭配正宗的日本菜餚,提供全面的文化體驗。

在經驗豐富的當地廚師的指導下,您將了解到製作天婦羅和燒鳥等經典日本菜餚的祕訣,這些菜餚與各種啤酒風格完美搭配。休閒烹飪課程強調平衡和風味和諧的細微差別,這是提升家庭烹飪實踐的關鍵技能。沉浸在這些課程中,不僅能讓您獲得烹飪技能,也將豐富您對食物和飲品和諧互動的理解。

難忘的東京體驗

參加東京的這些休閒烹飪課程不僅僅是一種教育體驗。這是一場捕捉日本熱情好客和創新本質的冒險。當您混合食材、分享故事並在享受清涼的日本拉格時,您將遇到一群熱情的美食愛好者和旅行者,他們都懷著自己的熱情和好奇心。

課程結束後,您不僅會對日本啤酒有更深的了解,還將會有新食譜和技能來讓您家的朋友印象深刻。配合正確的啤酒搭配這些食譜,將東京充滿活力的烹飪場景之味帶到您的餐桌上。無論您是想提升烹飪技能還是對東京進行另類探索,這些以日式啤酒為中心的烹飪課程都為您提供了一種愉快而豐富的城市體驗。