Tokyo 純素選擇 日式炸雞 料理教室
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最新評價
byFood 用戶的真實評價。
Aaron Jang
This was an incredible experience and Masako was a knowledgable and friendly instructor; she shared recipes from her own life and answered all our questions. The food was delicious, we learned a lot, and we are extremely grateful for the experience. Thank you Masako!
東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
七月 14, 2026
Orbesteanu
Exceptionally friendly and authentic. Totally loved it !!
東京媽媽的日式家庭料理:壽司、餃子及更多美味
三月 29, 2026
Lucy Schultz
Fantastic, homey and warm experience making tamagoyaki, udon, and tempura. Masako is the most wonderful host and teacher. Flip flip flip flip the veggies!!!!
東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
三月 27, 2026
Amy Connelly
Wonderful!
東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
十二月 29, 2025
Betsy Kuo
Being welcomed into Masako's home for an unforgettable cooking lesson was one of the highlights of our trip to Japan. We really appreciated the recipe handout and other keepsakes she gave us.
東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
十二月 04, 2025
Rosaria Iannella
Our best night in Tokyo
Master Masako is a really knowledgeable chef and it has been an honour knowing her mum and grandma’s recipe
She is also extremely kind and generous and goes the extra mile to make your evening a special one. And she does in a really natural way.
We hope to do this experience again in the future and next time try her Japanese Tea ceremony, as she is a Master in that
We will never forget
Love , Mauro & Rosaria
See you one day in London
Arigato’
東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
十一月 16, 2025
BATIAT GENEVIEVE
Quel magnifique moment de cuisine traditionnelle japonaise !
Nous avons adoré : l'accueil chaleureux de Masako, une cuisine facile et délicieuse avec ses petites astuces.
Aligato gosaimasu 🙏🌸
東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
十月 13, 2025
Marie
Masako was an exceptional host! She was extremely kind and funny while providing us with 3 new Japanese cooking techniques, with a family recipe twist. We got to eat what we cooked for dinner and took the extra portion to go! We also ended with many caligraphy dedications from the master herself!
I would highly recommend this experience to people wanting to learn how to cook timeless Japanese recipes (udon, tomagoyaki and tempura), while having fun conversations and getting immersed in the culture first hand.
Thank you Masako!
東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
九月 04, 2025
emery holmik
We had a fantastic evening with Matsuko. It was great to cook in a what was an old dorm for Samurai
東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
八月 20, 2025
Bachmann Nicolas
It was amazing, great fun and very inspiring! Masako our host was simply the best!
東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
七月 10, 2025
Kath Naylor
I thoroughly enjoyed Masako’s lessons in cooking, and sense of humour! She is very efficient, so I learned a lot in a short time. Thankyou Masako
東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
四月 14, 2025
Tanguy De Latour
Super expérience with Masako and another Guest
She taught us good tips, recipes and gave us calligraphy gifts home made
I recommend ++
東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
三月 22, 2025


