What a fabulous experience! Choi was excellent. I highly recommend.
在难波与专业厨师一起制作正宗寿司和天妇罗
游客喜爱的理由
精彩亮点
描述
须知事项
常见问题
- 与拥有25年经验的Takuma厨师一起享受手卷寿司和天妇罗动手烹饪课
- 使用新鲜海鲜和时令蔬菜定制您的菜肴
- 学习寿司和天妇罗的历史和文化意义
- 适合家庭和团体的课程,在温馨的多国料理餐厅举办
- 带回正宗技能,再现美味的日本风味
Great experience learning about cooking Tempura & prepping the vegetables. Nice small class so felt very one to one. Choi was a good patient teacher. Hope to try other cooking experiences while I’m here.
Mr Choi was a gracious host. We learned a lot and had a nice meal at the end!
We had an amazing experience making hand rolls and tempura with Sai! The experience was extremely organized, and we appreciated the careful teachings and variety of vegetables and seafood offered. It was a fun experience that we HIGHLY RECOMMEND to all! ☺️
The Temaki Sushi & Tempura Cooking Class was a GREAT experience! Chef Choi is truly an exceptional Master & we would give him the highest Michelin rating! He gave clear explanations of the ingredients, how to slice the vegetables & seafood, how to get the right consistency of the tempura batter. We especially enjoyed his tips on how the professionals fry the layered, squared egg omelette, deep-fry the tempura and how to roll the temaki sushi. Along with Chef Choi teaching us cooking skills, the ...阅读更多