猪和朗姆酒烹饪班




猪和朗姆酒烹饪班
探索墨西哥猪肉与朗姆酒的丰富历史,学习制作传统美味。参加烹饪班,动手做科奇尼塔·皮比尔、玉米饼、腌洋葱、仙人掌沙拉,并享受一杯朗姆鸡尾酒。
体验详情
本课程探讨了墨西哥猪肉和朗姆酒的迷人历史。我们将制作cochinita pibil(achiote慢烤猪肉),玉米饼,腌洋葱和哈瓦那,胭脂和萝卜沙拉以及朗姆酒鸡尾酒。
菜单范例
您将获得
注意事项
- 婴幼儿可乘坐婴儿车
- 允许携带服务型动物
体验内容
集合与接送
取消政策
至少在体验开始时间前 24 小时 取消预订,即可获得全额退款。
I joined a lovely small group for this cooking class. It was a relaxed and fun environment with lots of local trivia in the mix. I highly recommend starting one of your days with Jane!
We truly enjoyed our cooking class with Jane! She shared some Mexican history and food history as we cooked, and the food was amazing! Tender pork with a delicious sauce, tortillas, corn fritters...阅读更多
This was a wonderful experience and we're so glad we were part of it! Jane is so talented not only as a chef but as an instructor (very patient!) We were glad she was so informative about the cultu...阅读更多
Cooking with Jane was an enjoyable learning experience. The recipes all blended together. I feel fortunate to have met Jane and spend time learning.
Hands on and instructor is great. Fluent in English and Spanish. Food was soooo good. I am looking forward to attempting the recipes on my own in my home.



