猪和朗姆酒烹饪班
探索墨西哥猪肉与朗姆酒的丰富历史，学习制作传统美味。参加烹饪班，动手做科奇尼塔·皮比尔、玉米饼、腌洋葱、仙人掌沙拉，并享受一杯朗姆鸡尾酒。
10 份餐食
体验详情
本课程探讨了墨西哥猪肉和朗姆酒的迷人历史。我们将制作cochinita pibil（achiote慢烤猪肉），玉米饼，腌洋葱和哈瓦那，胭脂和萝卜沙拉以及朗姆酒鸡尾酒。
菜单范例
您将获得
注意事项
- 婴幼儿可乘坐婴儿车
- 允许携带服务型动物
体验内容
集合与接送
接送地点
取消政策
至少在体验开始时间前 24 小时 取消预订，即可获得全额退款（扣除 3.2% 的交易费）。
This was a wonderful experience and we're so glad we were part of it! Jane is so talented not only as a chef but as an instructor (very patient!) We were glad she was so informative about the cultu...阅读更多
Cooking with Jane was an enjoyable learning experience. The recipes all blended together. I feel fortunate to have met Jane and spend time learning.
Hands on and instructor is great. Fluent in English and Spanish. Food was soooo good. I am looking forward to attempting the recipes on my own in my home.
Was a very unique and memorable experience with friends. Jane was an exceptional teacher and I enjoyed her history of the food and Mexico in general. The food was easy to prepare and delicious. ...阅读更多
Such a great experience! Jane guided myself and a couple of friends through a most enjoyable Mexican cooking class! Highly recommend!!
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10 份餐食
在充满浓郁风味的日子里，让我们一起制作瓦哈卡巧克力和玉米美食。无需专业技能，轻松掌握瓦哈卡传统烹饪的精髓。
加入我们活力四射的"激情烹饪课"，踏上墨西哥美食之旅。由本地厨师带领，了解食材历史与传统，体验乡村文化，亲手制作世代相传的美味佳肴。
体验瓦哈卡海湾海景下的墨西哥烹饪课堂，掌握伊斯特马独特的烟熏、辛辣风味，学习制作海鲜吐司和传统他马雷等，了解背后的烹饪历史。