日本 无麸质 日本茶 料理教室(13)

在有趣的休闲课程中探索无麸质日本烹饪和茶艺。适合所有技能水平,寻找健康美食。
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Onigiri Making & Amazake Tasting Workshop Near Tokyo Tower 1
课程
TOKYO

东京塔附近的饭团制作与甘酒品鉴工作坊

在东京市中心的这次私人烹饪和品鉴体验中,您将学习如何制作饭团(米饭球)并与专业团队一起参与甘酒(发酵米饮)的品鉴。

 US$69.70
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Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup  1
课程
OSAKA

大阪早餐制作课程:日式饭团和味噌汤

在难波舒适的家庭厨房里穿上围裙,使用原创食谱,自己动手制作饭团和味噌汤,这是日本人喜爱的两种早餐和全天候小吃。这里提供无麸质、纯素食和素菜选项。

 US$48.79
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Vegan Buddhist Shojin Ryori Cooking Class in Setagaya, Tokyo 3
课程
TOKYO

东京精进料理:纯素佛教料理烹饪课

你听说过精进料理吗?这种日本佛教的纯素食。在东京世田谷,由Yuka主持的这堂轻松烹饪课中,你将把时令、纯素和无麸质食材变成一顿新鲜美味的餐点。

 US$83.64
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(5)
私人体验
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Authentic Japanese Sushi Cooking Class in Kyoto 4
课程
KYOTO

京都寿司烹饪大师课

历史悠久的京都以古老的寺庙和神社而闻名,在这里,您将学习如何制作两种寿司以及一些其他的日本料理!

 US$76.67
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礼仪学习
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Home Cooking, Music & Tea Ceremony Near Tokyo Disney 1
课程
CHIBA

东京迪士尼附近的家庭料理、音乐与茶道体验

在东京迪士尼附近的当地人家中体验日本文化与艺术。穿上棉质和服,参与茶道,欣赏音乐表演,学习演奏传统乐器,并烹饪美味的日本料理。

 US$138
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私人体验
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Make Daifuku & Dango, Enjoy 5 Kinds of Mochi Sweets (Tokyo) 4
课程
TOKYO

独自体验!在东京不为人知的街区制作多种日式麻糬甜点,适合单人及家庭参与

在东京(北峰町)参加动手制作的和菓子课程,制作色彩缤纷的日式和菓子。加入来自日本和菓子推广协会的老师Satoko,制作时令水果大福和三色团子。

 US$55.76
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Wagashi: Japanese Sweets Making Class in Tokyo (5 Options) 2
课程
TOKYO

东京和菓子制作课程:5种选择

在东京世田谷尝试制作传统的日本甜点吧!从5个课程中选择,制作您喜爱的和菓子:水果大福、练切、花见团子串等,均由认证的和菓子指导老师Kaoru指导。

 US$55.76
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Matcha Making Tokyo with Japanese Sweets in Asakusa! 1
课程
TOKYO

浅草抹茶制作与传统和菓子体验

通过这堂浅草抹茶制作课提升你对抹茶的热爱,将浓郁的绿茶风味与优雅的日式甜点结合在一起,由友好的英文工作人员引导,带来独特体验。

 US$20.91
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Wagashi: Make Nerikiri & Mochi and Enjoy Matcha in Tokyo 4
课程
TOKYO

独自与家庭友好!在东京社区制作日式甜点和享受抹茶的体验

在东京的家中与认证讲师一起制作和果子甜点。了解麻糬的文化意义,制作水果大福和花见团子,装饰精致的日式和果子,搅拌抹茶,并享用您的甜点和茶。

 US$83.64
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Wagashi: Make Nerikiri & Enjoy Matcha in Tokyo 1
课程
TOKYO

东京独乐乐与众乐乐!亲手制作日式和菓子与抹茶体验

在东京(北峰町)参加一堂亲手制作色彩缤纷的日式和菓子的课程。加入来自日本和菓子推广协会的讲师Satoko,制作季节性和菓子,并享用新鲜制作的抹茶茶饮。

 US$55.76
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Onigiri Bento-Making Class in Yanaka (Tokyo) 1
课程
TOKYO

东京谷中饭团便当制作课程

在东京谷中地区的这堂饭团制作课中,制作一系列独特可爱的饭团,然后将其与炸鸡和日式煎蛋卷等当地经典菜肴一起排列成美味的便当盒。

 US$62.38
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Yanaka Food Tour, Bento-Making & Cultural Workshop (Tokyo) 1
课程
TOKYO

东京谷中美食之旅:便当制作与文化工作坊

在这次由当地人带领的独特体验中,探索东京的瑰宝——靠近日暮里和上野的谷中。在这次一日游中,您将探索该地区,参观根津神社和谷中银座,品尝当地小吃,制作自己的午餐并参与文化工作坊。

 US$205.61
私人体验
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Vegan Maki Sushi Home Cooking Class in Setagaya, Tokyo 1
课程
TOKYO

东京世田谷区纯素卷寿司家庭料理课

在东京世田谷的Yuka厨房中制作并享用健康午餐!在这个有趣的家庭料理课上,卷制纯素低麸质卷寿司,并准备时令蔬菜配菜。

 US$69.70
私人体验
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量身定制之旅
找不到您要找的东西?我们可以为您定制美食体验或行程。
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Photo of reviews smiley icon来自客人的最新评论
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We had an amazing experience with Satoko. Her class is exceptionally well delivered and she provided a great background on the cultural significance of mochi as well as the techniques to make it. She went over and beyond to make it a memorable experience and I will be recommending this class to any friends visiting Tokyo!
Tania Shan
八月 20, 2025
Make Daifuku & Dango, Enjoy 5 Kinds of Mochi Sweets (Tokyo) 4
独自体验!在东京不为人知的街区制作多种日式麻糬甜点,适合单人及家庭参与
课程
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The experience of cooking with you was excellent—very enriching and fun. We learned a lot and left inspired to apply the techniques at home.
Nuno Magalhaes
八月 18, 2025
Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup  1
大阪早餐制作课程:日式饭团和味噌汤
课程
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Very nice experience! Yuka-san was able to adjust the menu to my request (I wanted to try making sesame tofu) and taught me a lot about shojin ryori. Afterwards we went to the supermarket and she helped me to pick up the things I wanted to buy and take home with me. Thank you! ありがとうございます!
Otso Huhtala
八月 12, 2025
Vegan Buddhist Shojin Ryori Cooking Class in Setagaya, Tokyo 3
东京精进料理:纯素佛教料理烹饪课
课程
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Yuka-san was an incredible and gracious hostess! My girlfriend and I learned so much and really enjoyed the peaceful and intimate atmosphere of our lesson. Shyōjin Ryōri is a beautiful art that encourages mindfulness, sustainability, and results in delicious food. I recommend Yuka-san’s lesson to anyone who wants to learn about Buddhist tradition, mindful cooking and gain peace of mind. She was so accommodating to our taste preferences and was able to make a last minute change to the recipe when we forgot to mention an allergy. We appreciated Yuka-san’s efforts to use seasonal vegetables. Additionally, her husband was incredibly kind and they have an adorable little finch that joined us for dinner! This was such a memorable experience and we highly recommend taking a cooking lesson with Yuka-san!
Kamau Burton
八月 07, 2025
Vegan Buddhist Shojin Ryori Cooking Class in Setagaya, Tokyo 3
东京精进料理:纯素佛教料理烹饪课
课程
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I enjoyed Yuka-san's cooking class a lot and would recommend it to anyone interested in Shojin Ryori, vegan cuisine or just good, healthy food in general. Yuka-san is a very sweet and calm person and answered my questions thoroughly. The food we prepared together was a feast for all senses - beautiful-looking and full of distinctive flavors, not to mention very tasty.
Marius Beer
八月 05, 2025
Vegan Buddhist Shojin Ryori Cooking Class in Setagaya, Tokyo 3
东京精进料理:纯素佛教料理烹饪课
课程

探索无麸质美食

在充满生机的日本料理世界中,以大米、海鲜和新鲜蔬菜为主打,通常能够轻松找到无麸质选项。我们精心挑选的休闲烹饪课程提供独特的体验,让你学习制作美味的无麸质日本料理。这些课程尤其适合对麸质敏感的人,帮助他们依然能够享受日本的多样风味。无论是制作不含传统酱油的寿司卷,还是享用由糯米粉制成的年糕,你可以找到很多方法来调整经典食谱。课程提供详细的指导,确保每餐都符合你的饮食需求,同时也庆祝日本传统的丰富性。

品味日本茶的仪式

与您的美食冒险相辅相成的是有机会参与日本茶的悠久传统。日本茶文化以抹茶的准备与呈现为中心,这种细腻的绿茶富含抗氧化剂和风味。这些烹饪课程不仅提供食谱,还融入了茶道的仪式方面,给予参与者宁静与对实践的敬畏感。您将发现日本茶受鉴茶家喜爱的微妙之处,以及如何搭配无麸质餐点使品味体验提升。

参与轻松的烹饪课程

如果您希望在轻松的氛围中扩展烹饪技能,我们的休闲烹饪课程选项非常适合您。这些课程注重烹饪的乐趣和理解所用材料的重要性。不带正式烹饪环境的压力,参与者可以享受友好而互动的体验,促进学习与创造。每节课设计为能容纳初学者和经验丰富的厨师,确保每个人都有收获。探索无麸质烹饪并掌握日本茶艺术的同时,您将建立创造满足饮食限制的餐点的信心,同时保持正宗与美味。