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日本 精进料理 料理教室
加入我们的精进料理休闲烹饪课,探索专注烹饪的艺术。适合所有技艺水平,专注于素食、禅宗风味菜肴。
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byFood 用户的真实评价。
CHANGJOO KIM
도쿄여행 중 가장 즐거웠던 시간이었습니다. 평소에도 일본 가정식에 관심이 많았는데 유카 선생님 덕분에 잘 배웠습니다.
다음번에도 꼭 방문할 예정입니디 🙂👍
선생님 건강하세요 !
东京世田谷健康日式家庭料理课
七月 02, 2026
Shivam Shah
Fantastic experience, learned how to create great vegetarian sushi. The chef created an amazing atmosphere and we had a lot of fun learning from him! Would recommend!
京都料理课:与专业厨师一起制作素食寿司
一月 30, 2026
David Roche
So amazing, thank you to our host Haime who went above and beyond. This vegan option for those who follow the diet, don’t eat raw fish, or want to learn a different way have to try. He went above and beyond to explain everything and invited us to dine in their restaurant for dinner, including making us a vegan dinner. I can’t recommend the class enough and look forward to teaching my family the recipe. Thank you, Haime!
京都料理课:与专业厨师一起制作素食寿司
九月 05, 2025
Lee
My cooking lesson with Yuka was perfect! She was very organized, her instructions were very clear, and time was well managed. The food I learned to make was delicious and easy enough that I feel confident I can make it again when I return home, and no now I have the recipes she gave me to help. I’m very happy with my experience.
东京世田谷健康日式家庭料理课
四月 11, 2025
Rebecca
Hide was a very friendly and well-prepared host. There were 2 of us (1 vegan and 1 "all-eater") and he catered to both people individually.
We were able to ask him lots of questions - his English was very good!
There was a pleasant atmosphere and the sushi was excellent!
Highly recommended♡
京都料理课:与专业厨师一起制作素食寿司
十月 14, 2024
James Dexter
Exceeded expectations. Look for the metal
sign in front of the restaurant. Yukihide spoke excellent english and made us feel at home. Instruction was fun and informative. Our group learned new tips for making vegan sushi and enjoyed the sushi we made.
京都料理课:与专业厨师一起制作素食寿司
六月 21, 2024
Alaina Vince
Five stars all around! Hide was excellent to talk with, and we enjoyed making different types of vegan sushi. Ingredients were prepared ahead of time (which makes sense for the time allotted), and the specifics of how they were prepared and organized were not explicitly part of the class structure. However, we were able to ask Hide many questions about how he prepared and planned each rolls ingredients, which was very helpful! This is an excellent class for beginners learning to make vegan sushi.
京都料理课:与专业厨师一起制作素食寿司
五月 28, 2024
发现精进料理之艺
精进料理,这种传统的日本佛教美食,不仅为味蕾带来盛宴,更是一场深入日本烹饪哲学内心的旅程。通常被视为禅宗烹饪的精髓,精进料理强调简约和专注。在我们的休闲烹饪课中,您将在轻松友好的氛围中探索这一古老的烹饪艺术,揭开其精妙风味和优美呈现背后的秘密。
拥抱专注的烹饪体验
无论您是经验丰富的厨师还是好奇的初学者,我们的精进料理休闲烹饪课都承诺给每个人带来丰富的体验。这些课程强调精进料理的核心原则,围绕着尊重自然、避免浪费和使用当地食材的理想。每道菜的准备都涉及一系列体贴的过程,鼓励参与者充分参与食材和烹饪方法。从学习制作完美调味的高汤,到精心摆盘的时令蔬菜,每一步都是沉浸在这种烹饪中固有的专注和尊重的实践中。
加入我们的精进料理工作坊
我们的工作坊提供了一个温馨的环境,让参与者可以探索精进料理的生动而宁静的世界。每节课通常从介绍这种纯素食友好美食的历史和文化意义开始。在经验丰富的教练指导下,参与者学习平衡口味和增强食材自然本质的技巧。对于想要拓展烹饪曲目、加深植物性烹饪理解,或仅仅享受一次平静内省烹饪活动的个体而言,这些课程是理想的选择。课程结束时,您不仅会品尝到一系列美味佳肴,还会对精进料理的宁静艺术有新的欣赏。



