Tokyo 便当 课程
通过我们的东京专家指导课程学习正宗的便当制作艺术,适合所有技艺水平,提供丰富的文化体验。
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byFood 用户的真实评价。
Orbesteanu
Exceptionally friendly and authentic. Totally loved it !!
东京妈妈的日式家庭料理体验:寿司、饺子等美食之旅
三月 29, 2026
Alison Wittig
Very much enjoyed our class
Very personal with only 4 participants
The chef and her assistant were knowledgable and gracious
Great experience
新宿定食料理课:五种美味套餐任你选
三月 09, 2026
Mauricio Zarobe
I had a great experience with Mika's class, she is an extremely kind and experienced instructor. I really enjoyed learning how to create a bento from A to Z. Fully recommend!
东京香脆炸鸡便当制作课程
一月 21, 2026
Scott
Mika did a great job teaching me how to cook various Japanese dishes! It was fun learning how to cook, and it was fun eating what we cooked! I highly recommend her cooking class!
东京香脆炸鸡便当制作课程
十二月 04, 2025
Gregor Eugster
We enjoyed a great time and a wonderful meal. Thank you for teaching us preparing a bento box, with all fresh ingredients.
东京吉祥寺传统便当制作课程
十一月 20, 2025
Barton
It was fantastic! Our hosts were warm, knowledgeable, and welcoming. They explained a lot, let us try different things, and shared great tips. Overall, it was a very enjoyable experience with a lovely group. Thank you! We’d be happy to come again.
东京午餐:在品川学习制作传统日式便当
八月 20, 2025
Ross Nelson
I had a great time learning how to make bento containing onigiri, karaage, tamagoyaki, along with some vegetables.
I have very little experience with cooking, but Yuki-san was very patient and helpful, and made sure that I did most of the work myself so that I could properly learn the process.
She explained the recipe for each part of the bento, how and where the recipe can vary between families, and why she makes the choices she does. She clearly has lots of experience and was able to condense it so that I could understand.
The kitchen was very large and clean. It can easily hold multiple people at once.
All of the ingredients were beautifully prepared ahead of time, along with printed copies of the recipes.
After cooking all the food, Yuki-san helped me in preparing and decorating the bento box which I then ate out of to finish the day.
The food was very good despite me making it. The flavors were very simple and delicate as Yuki-san explained is common in Japanese food. The food tasted very clean and fresh, even the fried karaage.
Yuki-san is clearly very knowledgeable and passionate about cooking and sharing her culture through food.
Her English is very good and I was able to clearly understand and communicate with her.
Her recipes are also very thoughtful and delicious.
She even gave me a small gift of a Japanese-style kitchen towel before I left.
I definitely would like to attend another of her classes again in the future, and would highly recommend attending!
东京御握便当制作课:亲手打造日式午餐盒
六月 17, 2025
Alejandro Aranguren
Had a great time at this bento-making class! Miho was super nice and helpful, guiding us through tasty and beautifully arranged bentos. Super fun, hands-on, and beginner-friendly. Highly recommend for a unique food experience!
东京吉祥寺传统便当制作课程
三月 16, 2025
John Stice
We are still talking about our wonderful cooking experience with Chieko. Even though my wife grew up in a Japanese American home, Chieko taught us traditional methods we are anxious to try on our own. We took our teen granddaughter who loved the experience!
新宿定食料理课:五种美味套餐任你选
一月 05, 2025
Maciej Chudy
We had amazing time! The hosts were super welcoming, shared a lot of their food stories and had amazing English skills!
10/10 we will definitely come back for a different menu.
新宿定食料理课:五种美味套餐任你选
十一月 28, 2024
Hjalmar Sinke
This was a great experience and well worth the 30 minute train journey from central Tokyo. We were met at the station and shown around the local food market before we went to cook. She had some pre-prepared items which required pickling or seasoning for a few days, so that we could have the full bento box making experience.
It was an exceptional lesson, with some good information about the history of bento including as a side.
Overall, it was a friendly, communal cooling experience, with some excellent food.
东京吉祥寺传统便当制作课程
十一月 25, 2024
Mikhail
Miho sensei was very kind and friendly, she explained the steps carefully so we all understand.
I will definitely take class with her again.
东京吉祥寺传统便当制作课程
九月 23, 2024
在东京探索便当制作艺术
通过我们在东京中心的独家便当课程,开启一段美味的旅程。东京以其充满活力的美食景象而闻名,提供特别的机会让您深入了解便当制作的复杂艺术,在这里,烹饪创造力与古老的传统相结合。我们的课程旨在为您提供日本这种受欢迎的餐点的真实体验,让您可以制作自己充满新鲜和美味食材的便当盒。无论您是在厨房的新手还是经验丰富的家庭厨师,这些课程适合所有技能水平,提供独特的文化和美食体验。
掌握传统与现代便当的制作工艺
在这些东京的便当课程中,您不仅会学习便当制作和呈现的基础知识,还将深入研究更高级的技巧。在专业厨师的指导下,探索便当制作的传统风格和现代创新。您将从挑选最优质的食材开始,逐步学习营养、口味和美观的平衡——每个便当盒的关键要素。这些课程提供实践经验,参与者可以试验不同的组件,从寿司饭到玉子烧(日式煎蛋卷),了解季节性和地方性食材在日本料理中的重要性。
在东京的难忘文化体验
参加东京的便当课程不仅仅是一堂烹饪课;它是对日本文化的沉浸。当您制作便当盒时,还将了解这种餐点格式的文化意义、在日本日常生活中的角色以及它如何随时间演变。这些课程通常结合日本的待客之道和礼仪,加深您对日本餐饮体验的理解。离开时,您不仅会享用到美味的一餐,还会对日本烹饪传统有更深的欣赏。在东京加入我们,体验一堂难忘的课程,在这场食物艺术的愉悦体验中,以创造可食用的杰作而满足。


