Vegan Cooking Classes(105)
Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza
Make Ramen and 2 Types of Gyoza in Osaka
Osaka Festival Foods: Try Yakisoba & Karaage, Make Takoyaki
Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo
Washoku: Seasonal Japanese Home Cooking Class in Nagoya
Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
UNESCO Recognized Washoku Cooking Class
Osaka Dessert Workshop: Matcha Parfait & Japanese Sweets
Online Cooking Class: Cute Character Bento Making Class
Wagashi: Make Nerikiri & Mochi and Enjoy Matcha in Tokyo
Kyoto Cooking Class: Vegan Sushi With a Professional Chef
Japanese Miso Making Experience in Kagoshima
Tokyo Vegan & Gluten-Free Cooking: Onigiri, Pickles & More
Kyoto Private Takoyaki Cooking Class with a Local Foodie
Osaka Cooking: Vegan Sushi-Making Class with Saeko
Kyaraben Cartoon Character Bento Making Class
Nagoya Sweets Making Class with Tea Ceremony
Farm to Table in Okinawa: Brown Sugar and Banana Dessert
Japanese Wagashi (Nerikiri) & Matcha-Making Class in Tokyo
Japanese Fake Food Samples: Plastic Cake Workshop in Fukuoka
Cooking Japanese Tofu Vegetarian & Vegan Home Recipes
Vegan and Shojin Style Cooking Workshop
Soba Noodles Making Class Near Karuizawa Station (Nagano)
Wagashi: Make Nerikiri & Enjoy Matcha in Tokyo
Make Daifuku & Dango, Enjoy 5 Kinds of Mochi Sweets (Tokyo)
Creative Hanazushi Making Class on Historic Nakasendo Trail
Ramen and Gyoza Class + Local Supermarket Visit in Tokyo
Wagashi Making Class in Osaka
Find Top Vegan Cooking Classes in Japan
Vegan food is on the rise in Japan and nowadays, you can find vegan restaurants in Tokyo and enjoy delicious plant-based meals. But many of these restaurants are focused on Western cuisine, and it can still be difficult to find vegan Japanese food. Many non-vegan Japanese ingredients are “invisible,” like the fish flakes that are used to make some types of broth. Restaurant staff in Japan may also be unfamiliar with the vegan diet. But thankfully, if you’re vegan in Japan, and want to learn how to make vegan Japanese food, you have many options to choose from.
You can find vegan cooking classes in Tokyo, take vegan cooking lessons in Osaka, and find Japanese cooking instructors all over Japan! Learn how to make vegan ramen and gyoza, vegan sushi, and healthy plant-based bento boxes. Wagashi, traditional Japanese sweets, are also made without eggs or dairy. If you’re vegan in Japan, you can still enjoy yourself during vegan cooking classes in Japan. And, as an added bonus, you’ll also get the recipes and skills to take home. Then, you can wow your family and friends with your vegan cooking chops!