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Japón Pescetariano Sashimi Tours de Comida

Explora las delicias del marisco de Japón con nuestros Tours Gastronómicos de Sashimi Pescetariano, perfectos para los amantes del marisco.
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5.0 (6)

Tour Gastronómico Gourmet con Wagyu Premium en Osaka

Osaka
3.5 horas
Organizado por Chef
24% DTO
US$112.10US$146.54
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US$68.81US$76.45
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US$94.61US$105.13
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US$63.07US$70.08
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US$55.05US$61.16
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US$154.54US$171.71
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US$160.85US$178.72
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US$143.36US$159.28
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US$37.27US$41.41
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US$91.75US$101.94
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Tours a medida
¿No puedes encontrar lo que buscas? Podemos planear una experiencia gastronómica o un itinerario hecho a medida solo para ti.
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Lo que dicen los usuarios de byFood.
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Milena Benitez
The tour was amazing, delicious amazing food and drinks. Aki, the tour guida was the best. Give us a lot of nice information and very fun and friendly. I really enjoy and recommend the experience if you are in group or by solo traveling.
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Come y Bebe como un Local en Ueno
julio 07, 2026
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Alison Coughlin
We had a great time exploring the market with Hiro! It was interesting to learn about his "day job" and he took us to several great spots, including the basement of the department store where locals buy their lunches. Only noting that we stopped at one store and were told everything should be fine for our dietary restrictions, but I checked ingredients when I got home and one sauce had beef & pork in it. We should definitely have checked and do not expect Hiro to know every ingredient in all the packaged goods in the market! Just advice to future travelers to translate everything!
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La Cocina de Kioto: Tour Gastronómico por el Mercado Nishiki con Hiroshi
junio 29, 2026
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Joshua Q.
Super Great time with Bruce, he ensured the evening stayed joyful, fun and engaging! It was not awkward and he was insightful, friendly and made us feel so welcomed! His warm and knowledgable approach made the food tour amazing for my family and I. Take note, I had 3 elderly and 5 adults! He managed it all with grace and poise and I thank you again for an evening to remember, SEE YOU AGAIN BRUCE! thank you
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Fukuoka de Noche: Delicias de Izakaya y Ramen Local en Hakata
junio 25, 2026
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Kata Ordog
A few days ago, we got to go on an awesome food tour by Keigo! Being brand new to Osaka, we wanted to book something a little more laid back than the usual tours in the centre and we absolutely loved this tour. I will try not to spoil too much of what you'll have, but I will say that we had some of the best food the week we spent in Japan there. Not only that, but all 4 locations were unique and really cool, too! I would definitely book this tour again in a heartbeat!
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Tour Gastronómico Gourmet con Wagyu Premium en Osaka
junio 03, 2026
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David Thompson
My wife and I were travelling around Japan for five weeks, and thought a food tour in Osaka would be a nice way to end our trip. This was definitely the best choice we could have ever made. The food choices were delicious and very generous portions- thankfully we were hungry . We loved the food locations we visited. These are places we would have missed on our own, especially our fourth and last destination- an absolutely beautiful spot . We loved both the atmosphere and the dessert. With just three people on this tour, we were able to experience a very enjoyable and intimate event. Our guide, Keigo was excellent!! He chose the food, the locations, and even made the best suggestions on which drinks to try. He was the perfect host who made this awesome food tour a highlight of our vacation!!
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Tour Gastronómico Gourmet con Wagyu Premium en Osaka
abril 28, 2026
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Christian
Aki knows Ueno, and it shows. It was a mix of new food experiences and great cultural learning. I recommend this tour to anyone wanting to eat like a local and learn more about japan in general.
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Come y Bebe como un Local en Ueno
abril 23, 2026
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Wallis
Great informative tour. Guide was very helpful and responsive with my pre tour questions. Also enjoyed the opportunity to “taste test” the different kinds of tuna sashimi.
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Tour Privado y Desayuno en el Mercado de Subastas de Atún de Wakayama
abril 23, 2026
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Kiran Chauhan
Hiro was a great guide for Nishiki market and the surrounding areas. He was able to navigate our special diets and we tried lots of things. He’s a marine biologist so can tell you a lot about seafood as well as Kyoto culture and traditions
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La Cocina de Kioto: Tour Gastronómico por el Mercado Nishiki con Hiroshi
marzo 29, 2026
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Gabriel Tudorica
We had a wonderful experience with Keigo! Definitely recommend it. We love to go on food tours to discover new dishes to try and get to know the culture a bit more. Keigo delivered on everything. We went to some great places and tried some new foods prepared properly, not tourist traps. We would have never entered such restaurants. Were ALL dishes on our liking, of course not. We are picky europeans :), BUT we did try them and some were winners. Here are 3 highlights, i'll leave the rest as a surprise to not spoil everything. 1. I bet you never ever eaten meat from the tuna's head, right? Keigo told us that it used to be the fisherman's take (similar with the chef's cut). It's more fatty, similar with fatty tuna (otoro). And it's a rare dish as less than 1% of the restaurants get access to this kind of meat. And it was delicious if you're into these kind of meats. 2. An amazing tartar sauce served with an equally great tempura tuna. While I believe tuna should be eaten raw to not lose its flavor (and it's blasphemy to do it otherwise :)), this dish delivered next level. 3. Tepaniaki style wagyu beef, prepared in front of us. A really awesome piece of meat. And this comes a day after we went to a high end kobe beef experience... in Kobe. The wagyu served here was AMAZING. Also, did I mention that we went to a 100+ year old building, very retro style for dessert? I already shared more than I should have. I'll leave you to discover the rest.
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Tour Gastronómico Gourmet con Wagyu Premium en Osaka
marzo 28, 2026
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Kiran Chauhan
Aki is a great guide! Had lots of fun, great food and learnt about Ueno. Went to places we’d never have gone on our own, and all dietary reqs were well catered for. Highly recommend booking this tour.
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Come y Bebe como un Local en Ueno
marzo 24, 2026
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Michelle von Burg
We had a very good time on the tour, our guide knew about the market and how it works. We had a chance to try all kinds of different foods from sweets to different fish.
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Tour por el Mercado de Pescado de Tsukiji con Desayuno
marzo 23, 2026
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Kirkpatrick
Aki provided a very engaging night walking around the Ueno area. Lots of interesting food and social culture! Thanks Aki!
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Come y Bebe como un Local en Ueno
marzo 19, 2026
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Explora las Delicias del Sashimi Pescetariano

Bienvenido a un inolvidable viaje culinario especialmente diseñado para aquellos que disfrutan de las delicias del marisco. Nuestros Tours Gastronómicos de Sashimi Pescetariano prometen una mezcla única de tradición y modernidad, ofreciéndote las opciones de sashimi más frescas y exquisitas. Ya seas un pescetariano devoto o alguien que aprecia el arte de los sabores simples y crudos, estos tours te brindan la oportunidad de explorar la rica herencia culinaria de Japón de una manera que se adapta a tu dieta.

Saborea la Frescura en Cada Bocado

El sashimi es mucho más que solo pescado fresco; es una forma de arte culinario profundamente arraigada en la cultura japonesa. Nuestros tours destacan este arte a través de una variedad de selecciones de sashimi elaboradas con las capturas más frescas del día. Mientras recorres bulliciosos mercados de pescado y pintorescos pueblos costeros, tendrás la oportunidad de ver a chefs expertos preparando tu comida con precisión y habilidad. Desde las delicadas rebanadas de salmón y atún hasta las opciones más aventureras como el pulpo y el calamar, nuestros tours aseguran que cada paladar pescetariano quede satisfecho. Descubre cómo se combinan diferentes ingredientes para elevar la experiencia del sashimi mientras disfrutas del ambiente pacífico de los entornos tradicionales japoneses.

Experimenta Japón a través de Tours Gastronómicos

Los tours gastronómicos son una magnífica manera de sumergirte en la cultura y tradiciones de Japón. Con nuestras ofertas enfocadas en pescetarianos, puedes explorar mercados bulliciosos, ubicaciones costeras pintorescas y establecimientos gastronómicos sofisticados. Cada parada en tu viaje ha sido cuidadosamente seleccionada para proporcionar una experiencia auténtica que muestra lo mejor de los mariscos japoneses. Ya sea disfrutando de una lección práctica de preparación de sashimi de un chef experimentado o participando en un evento de maridaje de té para complementar tu comida, descubrirás que estos tours gastronómicos ofrecen una visión holística de las ofertas pescetarianas de Japón. Adaptados a tus preferencias dietéticas, estos tours no solo ofrecen comidas, sino momentos de descubrimiento y deleite.