シェフズテーブル

人数
すべてのフィルター
1
1234 件の結果が見つかりました
Photo of select chevron
おすすめ
予約数の多い順
評価の高い順
価格の安い順
Photo of ef
US$87.75
今すぐ予約
Photo of empty heartV2
Photo of caption
US$46.94
今すぐ予約
Photo of empty heartV2
Photo of caption
US$79.68
今すぐ予約
Photo of empty heartV2
Photo of 76
Photo of star fill v4
5.0 (50)

イタリアンパスタ料理教室

Brescia
3時間
プライベート体験
US$105.01
今すぐ予約
Photo of empty heartV2
Photo of 5f
Photo of star fill v4
5.0 (40)

伝統を味わうパエリアの日料理教室

Balearic Islands
6時間
US$116.57
今すぐ予約
Photo of empty heartV2
Photo of 2e
US$519.41
今すぐ予約
Photo of empty heartV2
Photo of 57
Photo of star fill v4
4.8 (38)

火を使った料理教室

Florence
4.5時間
US$256.49
今すぐ予約
Photo of empty heartV2
Photo of de
US$186.89
今すぐ予約
Photo of empty heartV2
Photo of 2b
US$210.47
今すぐ予約
Photo of empty heartV2
Photo of ce
US$25.23
今すぐ予約
Photo of empty heartV2
Photo of c4
US$92.69
今すぐ予約
Photo of empty heartV2
Photo of 48
Photo of star fill v4
4.9 (45)

カルタヘナの地元シェフの家でのプライベートディナー

Cartagena de Indias
2時間 40分
プライベート体験
US$55.14
今すぐ予約
Photo of empty heartV2
Photo of e2
Photo of star fill v4
4.6 (119)

ワインとオイルのプライベートテイスティングとランチ

Florence
1.5時間
プライベート体験
US$79.37
今すぐ予約
Photo of empty heartV2
Photo of be
Photo of star fill v4
4.7 (42)

パカヤ火山ビスタス+火山に囲まれたピザを楽しむ

Guatemala
7時間
プライベート体験
US$381.94
今すぐ予約
Photo of empty heartV2
Photo of 76
Photo of star fill v4
4.9 (294)

ボスニア料理教室

Sarajevo
4時間
US$98.86
今すぐ予約
Photo of empty heartV2
Photo of 78
US$105.04
今すぐ予約
Photo of empty heartV2
1...5...45
1...456...45
最新のレビュー
byFoodユーザーの声
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Serkan Toso
Alessio and Paco were fantastic guides. They have great relationships with the shops inside Toyosu Market and shared fascinating stories about the fish, while helping us choose what we wanted to eat. They’re both fun, friendly, and very easy to talk to. After shopping, we took our fish to their restaurant, where Chef Paco cooked it for us for an amazing dining experience. Since you can’t access the market’s restricted areas on your own, this is a fantastic way to experience the real Toyosu Market and enjoy incredible seafood. Highly recommended!
Experience Image
豊洲市場ツアー:特別アクセスとプライベートシェフ体験付き
8月 18, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Shizuka A.
An elegant fusion of French technique and Shizuoka’s local terroir. The booklet explaining the historical inspiration behind each dish added depth and context. I appreciated how every course reflected the region’s ingredients and identity. The pacing and storytelling were well thought out, making the meal feel cohesive and memorable. A must-try for food lovers interested in history, culture, and fine dining.
Experience Image
【プライベート】歴史薫る静岡ツアーとフレンチフュージョンディナー:徳川家康の遺産を巡る旅
2月 02, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Hwangbeum K.
The sommelier’s deep knowledge of ingredients and sourcing was impressive. Every dish told a story about Shizuoka’s environment and producers. The focus on sustainability and health made the experience feel modern and meaningful. Flavors were varied and never boring. Highly recommended for travelers who care about where their food comes from.
Experience Image
三島で楽しむ地元料理と日本酒・ワインのペアリング
2月 02, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
ANIKA O.
This was far more than a dinner—it was a storytelling experience through food. Each course used Shizuoka ingredients and was thoughtfully connected to the life and legacy of Tokugawa Ieyasu. The historic setting made the experience feel immersive, almost like dining inside a living museum. The chef and staff were welcoming and clearly passionate about sharing the story behind each dish. Highly recommended for travelers seeking a refined and culturally meaningful meal.
Experience Image
【プライベート】歴史薫る静岡ツアーとフレンチフュージョンディナー:徳川家康の遺産を巡る旅
2月 02, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Naomi K.
A thoughtfully designed course highlighting Shizuoka’s ingredients and sustainability. Each dish felt balanced, healthy, and clearly rooted in local sourcing. I loved that both alcoholic and non-alcoholic pairings were equally creative and well-matched. The service was kind, knowledgeable, and attentive. This truly felt like the ultimate Shizuoka dining experience.
Experience Image
三島で楽しむ地元料理と日本酒・ワインのペアリング
2月 02, 2026
Photo of chevron right
Photo of chevron right