The coffee tasting was informational and fun! We had a blast. The venue was really cool! Our presenter, Pablo,, was so sweet, bilingual and very knowledgeable! Not one complaint from the 6 of us!
オアハカのコーヒーテイスティング














旅行者に選ばれる理由
概要
知っておくべきこと
Etnofood, Xicoténcatl, Oaxaca, Mexico, MX, 68000
Google マップで開くこの体験は集合場所で終了します。
Charming and a lot of fun. Pablo's English was excellent, and he was personable and knowledgeable. I'd hoped to learn more about the growing of coffee, rather than the production, but I'm not sorry I did this.
I did this experience alone and it was very nice. Pablo was so friendly and everything was very interesting
This is a great experience for someone who is interested in learning the different ways to prepare coffee and how that influences the favor.
Dear Sadie, How joyful it is to hear that you enjoyed the coffee tasting in Oaxaca! It fills me with happiness to know that sharing different coffee brewing methods has been a positive experience for you. Your appreciation for learning about the art of coffee is truly inspiring. I hope this experience has provided you with a new and delightful perspective on this wonderful beverage. Thank you for being part of this journey and for valuing the process so much. With warmth,
Learning the different ways of brewing the coffee bean and the flavors that the brewing process produced.
Dear Kathy, How delightful to receive your message! 😊 We are thrilled to hear that you enjoyed our coffee tasting in Oaxaca. It's wonderful to discover together the different ways to prepare coffee beans and the delicious flavors that emerge during the brewing process. The darker, the better, as you rightly say! We love sharing this passion for coffee with you. ☕ Thank you for sharing your experience with us. Your words inspire us to continue offering unique and memorable experiences for our visitors. 🌟 We look forward to having you with us again in the future to continue exploring the world of coffee together and enjoying special moments like these. With all our love,













