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일본 페스코테리언 교자 미식 프로그램

해산물 진미를 맛보고 요리 예술을 배우며, 독점적인 페스코테리언 교자 음식 체험에 빠져보세요.
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모든 필터
1
23개의 결과가 있습니다
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추천순
예약 많은 순
평점 높은 순
가격 낮은 순
US$67.62US$75.13
지금 예약
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US$143.26US$159.18
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US$68.76US$76.40
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4.8 (42)

오사카 심층 도보 투어와 저녁 식사

Osaka
4 시간
지역 숨은 보석
US$55.58US$61.76
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베스트 셀러
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5.0 (50)

교토 이자카야 미식 탐험

Kyoto
2.5 시간
US$83.09US$92.32
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4.9 (16)

도쿄에서 즐기는 프라이빗 템푸라 우동과 교자 요리 체험

Tokyo
2.5 시간
프라이빗 프로그램
제한된 가용성
US$68.76US$76.40
지금 예약
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US$63.61US$70.67
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US$146.13US$162.37
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5.0 (2)

도쿄 프라이빗 교자 요리 클래스 및 현지 시장 투어

Tokyo
4 시간
프라이빗 프로그램
US$80.22US$89.14
지금 예약
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US$97.42US$108.24
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US$68.76US$76.40
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US$74.49US$82.77
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US$114.61US$127.34
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4.8 (6)

도쿄 할랄 라멘과 교자 요리 교실

Tokyo
3 시간
소그룹
US$68.76US$76.40
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US$80.22US$89.14
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US$80.22US$89.14
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도쿄 귀여운 채식 라멘 & 교자 쿠킹 클래스

Tokyo
2 시간
프라이빗 프로그램
US$100.86US$112.06
지금 예약
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US$85.96US$95.51
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현지인처럼 먹기: 이케부쿠로, 아카바네, 주조 맛집 투어

Tokyo
6 시간
프라이빗 프로그램
지역 숨은 보석
US$143.73US$159.70
지금 예약
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고객 맞춤형 투어
원하는 것을 찾지 못하셨나요? 고객님 취향에 맞는 맞춤형 미식 프로그램이나 여행 일정을 직접 설계해 드릴게요.
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최신 리뷰
byFood 회원들이 남긴 후기입니다.
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MCKENDRY
Hiro gave us a fabulous food experience in downtown Kyoto and informative walking tour through the Gion district. The restaurants he selected for us were perfect, and met our challenging food restrictions :) He was also a great photographer and knew the perfect locations to take the perfect photo! Thank You, Hiro! You made our time in Kyoto unforgettable! Sincerely, Brian & Kristin
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교토 이자카야 미식 탐험
7월 03, 2026
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Mark pitcairn
Great time had at Osaka food tour. Decent, local food stops navigated by a knowledgeable guide who was equally engaging with the two kids, their mum and dad and us two random Scots who made up our group. Everyone enjoyed, and i’d recommend for sure.
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오사카 미식 투어: 전문가와 함께하는 15가지 요리와 3가지 음료 체험
6월 30, 2026
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Fiona Shiu
it was absolutely amazing. Got a glimpse of okinawa not from a tourist's point of view but hopping from store to store like a local. Loved it.
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나하 도심 미식 투어: 오키나와의 맛과 음료 체험하기
6월 23, 2026
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MaiKa Yang
We enjoyed our Kyoto food tour with Hiro. In addition to delicious food, Hiro’s local knowledge of Kyoto area, culture, and traditions made our encounter very enriching. But the most memorable experiences were the conversations over dinner. Looking forward to future visits and tours of Kyoto.
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교토 이자카야 미식 탐험
6월 22, 2026
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Hampton
A definite highlight of our trip to Japan. From the moment we walked in, Midori-san showed us great hospitality by serving us tea and sweets. She is very friendly and lively, and we felt right at home. She asked about our itinerary and gave us detailed recommendations. This was close to the end of our Japan trip, but I'd strongly recommend booking this near the start so you can benefit most from her suggestions! The cooking class was great and Midori-san was very patient and clear in her instructions. We made vegan onigiri, gyoza and ramen. The onigiri was surprisingly simple to make and we also received printouts of the recipe. After only being back in the US for a few days, I have already made onigiri for lunch. The gyoza and ramen were equally delicious. Make sure to come with an empty stomach! After we finished the food, she even walked us to a nearby supermarket so we could pick up the ingredients to make them at home. Overall, Midori-san went above and beyond to make this a great experience for us. There are of course many things to do in Kyoto, but as a tourist it's rare to be able to have an experience like this where you are welcomed inside a local's home. I strongly recommend this class.
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교토에서 즐기는 프라이빗 비건 라멘과 교자 요리 클래스
6월 06, 2026
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
6월 03, 2026
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David Reichling
One of the highlights of our trip. Midori is very well informed and likes to share knowledge about the food and culture. She gives shopping tips not only for food items but also for other hobby-related stuff like knitting or sawing. She even took us to a local supermarket to show what products are available and where to get them. Because Midori prepared the easy stuff in advance the cooking class was able to cover 3 whole recipes with a lot of background info. We should have done the class in the beginning of our trip because of all the good tips. We wish Midori all the best!
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교토에서 즐기는 프라이빗 비건 라멘과 교자 요리 클래스
5월 31, 2026
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Klisch Daniel
Kaori was such a nice and friendly host. Would definitely recommend the vegan cooking class for an authentic and very nice and yummy experience!
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비건 라멘과 교자 쿠킹 클래스
6월 01, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 28, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 26, 2026
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Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 20, 2026
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Kernaghan
Hiroshi is a fantastic tour guide. He had a great sense of humour. We had a wonderful meal and he was very open to ordering a dish that we wanted to try out. He took several group pictures at popular tourist sites. It was a treat to have so many pictures of our tour. It was nice to have someone who is local who had detailed knowledge of Kyoto. He was very informative and we learned a lot about the Japanese culture. I would recommend Hiroshi to everyone.
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교토 이자카야 미식 탐험
5월 20, 2026
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페스코테리언 교자의 우아함을 발견하세요

맛있는 일본 요리를 좋아하고 페스코테리언 생활 방식을 따르는 분이라면, 저희가 엄선한 페스코테리언 교자 음식 체험 목록이 바로 필요하신 것입니다. 신선한 해산물과 맛있는 채소로 가득 찬 정교하게 만들어진 교자의 풍부한 맛을 상상해보세요. 한 입 한 입이 맛과 질감의 교향곡입니다. 이러한 경험은 단순히 먹는 것에 그치지 않고, 일본 요리 예술의 새로운 면모를 발견하고 교자가 입맛에 가져다주는 복잡한 맛의 균형을 이해하는 것입니다.

신선한 재료와 매력적인 맛

페스코테리언 교자 음식 체험은 종종 새우, 생선, 다양한 채소와 같은 재료의 섬세한 맛을 강조합니다. 각 조각은 신선함의 본질과 바다의 미묘하지만 독특한 맛을 담고 있습니다. 이러한 교자 요리는 대개 전통적인 일본 요리 방법을 사용하여 본래의 맛 프로필을 보존하기 위해 신중하게 준비됩니다. 찌거나 팬에 구워 즐기든, 바삭한 외피와 부드러운 속재료의 조합은 전체적인 식사 경험을 향상시키는 매력적인 대조를 제공합니다.

교자 만들기의 예술을 경험하세요

이러한 음식 체험의 하이라이트 중 하나는 숙련된 요리사로부터 직접 배울 수 있는 기회입니다. 완벽한 해산물 혼합물을 준비하고, 교자를 깔끔하게 싸고, 황금빛으로 완벽하게 요리하기까지 직접 교자를 만드는 수업에 참여할 수 있습니다. 이는 단순한 식사가 아니라 각 맛있는 만두를 만드는 데 필요한 정성과 기술을 이해할 수 있는 교육적인 여정입니다. 이러한 경험에 참여하면 배를 채우는 것뿐만 아니라 성취감과 일본 요리 전통에 대한 깊은 이해를 얻을 수 있습니다.

오랫동안 페스코테리언이었거나 해산물을 우선시하는 식단을 탐색하는 데 새로운 분이든, 이러한 교자 체험은 만족스럽고 맛있는 모험을 제공합니다. 일본 음식 문화를 사랑하는 사람이나 단순히 새로운 맛을 찾는 사람에게 완벽한 이 교자 요리는 확실히 기쁨과 영감을 줄 것입니다. 페스코테리언 식단을 따르는 사람들을 위해 특별히 만들어진 각 한 입에 담긴 섬세한 질감과 대담한 맛을 만끽하세요.