Cooking Class in Palermo - fresh pasta and tiramisù

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5.0
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Yarın MüsaitYarın için yerler müsait. Yerinizi garantiye almak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
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Konum
Süre
3 saat
Grup büyüklüğü
Maksimum 5 misafir
Dil
English, French, Italian
Konum
Süre
3 saat
Grup büyüklüğü
Maksimum 5 misafir
Dil
English, French, Italian

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5.0
•40 değerlendirme
 US$110.42  kişi başı
Anında Onay
Seçenekleri Seçin
Yarın MüsaitYarın için yerler müsait. Yerinizi garantiye almak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
Japonya'nın 1 numaralı gurme seyahat platformu
Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
Unforgettable experience with a local chef who will guide you, inside a small garage laboratory, in the preparation of fresh pasta and stuffed pasta and tiramisù with subsequent tasting. You will use the grandmother's historical tools and real fresh and local ingredients purchased in the local historical markets of the city. Minimum 2 people
Lunch
Dinner
Alcoholic beverages
Vino
We will meet to prepare fresh, stuffed pasta in two formats to be seasoned with two traditional recipes from our region and then taste them, accompanied by local wine. Everything will be served on the table in a characteristic ex storage laboratory, air-conditioned, where the dishes will be prepared. Next, we will prepare tiramisu, a typical recipe of Italian gastronomic culture. Minimum 2 people
STARTER
Tagliere di benvenuto
Welcome platter Welcome platter of cold cuts and cheeses, served with wine
MAIN
Pasta fresca con pesto siciliano
Fresh egg pasta with Sicilian dried tomato pesto, fresh sheep's ricotta and crunchy almonds.
MAIN
Ravioli ricotta e spinaci
Fresh ravioli filled with sheep’s ricotta and spinach
DESSERT
Tiramisù
Spoon dessert made with coffee, mascarpone cream and bitter cocoa powder
Buluşma Noktası

Via dei Biscottari 13, Via dei Biscottari, Palermo Città metropolitana di Palermo Sicilia, Italy, IT, 90134

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The name on the intercom is Di Silvestre/GiuiuzzaMia
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Ücretsiz iptal
Tam iade için 1 gün öncesine kadar iptal edin.
Deneyime 1 gün kala yapılan iptallerde veya gelinmemesi durumunda iade yapılmaz.
5.0
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SofiaBarbara_KEkim 2026 • Viator
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Great experience

We had a great pasta and tiramisu making experience! Ugochef was a wonderful teacher. We would definitely recommend this experience!

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Viator tarafından yanıtEkim 02, 2026

Really nice to meet you Barbara :)

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scotthS2127DBEylül 2026 • TripAdvisor
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Pasta & tiramisu class so delicious!

We had the best time with Chef Ugo! He is very passionate about his craft and explained everything very well. It was just the 2 of us and it truly is in his garage/lab as he calls it! We made 2 different pastas and tiramisu. All were very delicious and I would highly recommend this if you want a cooking class in Palermo!

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Eucaris_DEylül 2026 • Viator
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The most amazing experience in Palermo

I recommend this pasta and tiramisú class to everyone who visits Palermo. The chef was very welcoming and the kitchen was incredible. The wine was excellent and I would do it again!

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Viator tarafından yanıtEylül 04, 2026

Thank you so much 😊 I’m glad to know you

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David_PTemmuz 2026 • Viator
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An unforgettable cooking class in an intimate charming kitchen

Chef was incredible!! We mulled over many options, when booking our Palermo cooking class. Neither one of us know how to make pasta, or cook very much at all, so we were leaning towards a more generic class in a restaurant. We ended up deciding on this one (very last minute, mind you) based on the Chef’s excellent reviews. He did NOT disappoint! Not only was the instruction thorough and thoughtful; he entertained us throughout the way, with music and story telling that caused for great self refl...daha fazla oku

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Viator tarafından yanıtTemmuz 27, 2026

Beautiful words shared by delightful people who were ready to dive right in—from making fresh pasta for the first time to handling the entire preparation process. I am so happy to have hosted you in my home, and I hope to see you again soon. Thank you so very much 😊

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Paula_RTemmuz 2026 • Viator
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One of our Favorite and "Coolest" Experiences While Docked in Palermo for the Day

This was one of our favorite experiences during our trip. My husband and I were on a Mediterranean Cruise, and we did not book an excursion through the cruise line on the day our ship was docked in Palermo. I was debating on booking a food tour to do in the city, but I am so thankful I came across this cooking class! For starters, it was about 95 degrees in Palermo the day we were there, so we are thankful Ugochef had great AC! We also had no issues getting to the cooking class from the main...daha fazla oku

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Viator tarafından yanıtTemmuz 22, 2026

Thank you so much P. I’m very happy to know you ✨

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