Discover the Wellness of Korean Fermented Foods with Kimchi Ambassador Minseon About Minseon Kimchi and Korean Cuisine Expert I specialize in kimchi and Jang M.A. in Korean Traditional Dietary Lifestyle & Food Ph.D. Candidate in Culinary Science and Food Service Management (since 2019) My Korean cooking programs have received several recognitions, including: Selected as one of Seoul’s Top 100 Wellness Tourism Experiences (2025) Seoul Tourism Grand Prize (2021) Award from the Korea Tourism Organization (2016) Having traveled to over 30 countries, I have taught Korean cuisine internationally and discovered that food is one of the most powerful ways to understand a culture. Through my classes, I aim to share the depth and warmth of Korean food with people from around the world. Experience Overview ▶ Market Tour with a Chef Begin your experience with a guided walk through Gyeongdong Market, one of Seoul’s largest traditional food markets. (Approx. 1 hour walking. Please contact me in advance if you have mobility concerns.) ▶ Hands-on Cooking Class Learn to cook seasonal Korean home-style dishes, including kimchi, while discovering the stories and techniques behind each recipe.