Parmigiano Cheese, Parma Ham and Balsamic

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97% gezgin tarafından tavsiye ediliyor
Misafirlerin %97'si bu deneyim seçeneğine 4 yıldız veya üzeri puan verdi
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97% gezgin tarafından tavsiye ediliyor
En Erken Müsait Tarih: Kasım 3, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
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Konum
Süre
4 saat
Grup büyüklüğü
Maksimum 8 misafir
Dil
English, Italian
Konum
Süre
4 saat
Grup büyüklüğü
Maksimum 8 misafir
Dil
English, Italian

Gezginler bunu neden çok sevdi

4.8
•187 değerlendirme
 US$217.69  kişi başı
Anında Onay
Seçenekleri Seçin
En Erken Müsait Tarih: Kasım 3, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
Japonya'nın 1 numaralı gurme seyahat platformu
Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
During the visit it is possible to see the typical products of Emilia Region. In particular the visitors will enter inside of the traditional factories and discover the production of the real Parmigiano cheese, Parma Ham and the traditional balsamic of Modena. In each factory there will be the tasting. Our tours include: pick up and drop off in Parma, guide, entry fee in the factories and tastings.
Tasting of Prosciutto di Parma
Factory visit
Tasting of Parmigiano cheese
In-vehicle air conditioning
Air-conditioned vehicle
Tasting of Balsamic Vinegar
Gratuities
Uğranılan / Geçilen yer

Parma

Meet at the designated pickup point and embark on a scenic drive to a traditional Parmigiano Reggiano dairy producer. Enjoy the journey through the picturesque countryside as you prepare to discover the time-honored art of crafting this world-famous cheese.
Meet at the designated pickup point and embark on a scenic drive to a traditional Parmigiano Reggian…
1
1 saat 30 dakika · Giriş Bileti Ücretsiz

Province of Parma

Visit a Parmigiano Reggiano dairy and immerse yourself in the traditional cheese-making process. Witness the artisanal craftsmanship behind this world-renowned cheese, from fresh milk to aged perfection. Conclude your visit with a guided tasting of Parmigiano Reggiano, expertly paired with fine local wine for a truly authentic experience.
Visit a Parmigiano Reggiano dairy and immerse yourself in the traditional cheese-making process. Wit…
Uğranılan / Geçilen yer

Province of Parma

A short drive through the countryside of the province of Parma leads to a Prosciutto di Parma producer, where the air is filled with the rich aroma of curing ham. Visitors can explore the traditional aging cellars, learn about the process of salt-curing and natural maturation, and savor the delicate, sweet flavor of this world-renowned delicacy.
A short drive through the countryside of the province of Parma leads to a Prosciutto di Parma produc…
2
1 saat · Giriş Bileti Ücretsiz

Province of Parma

Visit a Prosciutto di Parma producer for an exclusive tour, where you'll discover the traditional methods of curing this world-renowned ham. Enjoy a guided tasting of Prosciutto di Parma, perfectly paired with a selection of fine local wines for an authentic gastronomic experience.
Visit a Prosciutto di Parma producer for an exclusive tour, where you'll discover the traditional me…
3
40 dakika · Giriş Bileti Ücretsiz

Province of Parma

After the visit, continue towards Modena, with an optional stop in Parma if needed to drop off a guest. Take in the region’s rich agricultural landscapes before visiting a traditional Acetaia in Modena.
After the visit, continue towards Modena, with an optional stop in Parma if needed to drop off a gue…
4
1 saat · Giriş Bileti Ücretsiz

Modena

A visit to a traditional Acetaia in Modena offers a deep dive into the craftsmanship of Aceto Balsamico Tradizionale. Explore the aging rooms, learn about the slow fermentation process, and discover the differences between **DOP** and **IGP** balsamic vinegars. The experience concludes with a guided tasting, where you can savor the rich, complex flavors of these prized vinegars, with the option to purchase a bottle as a souvenir.
A visit to a traditional Acetaia in Modena offers a deep dive into the craftsmanship of Aceto Balsam…
5
45 dakika · Giriş Bileti Ücretsiz

Parma

After the visit to Modena, return to the starting point in Parma. Reflect on the day’s experiences, whether it’s the tradition of Parmigiano Reggiano, the renowned Prosciutto di Parma, or the rich flavors of Balsamic Vinegar of Modena. Enjoy the scenic drive back, passing through charming landscapes before arriving in Parma to conclude your journey.
After the visit to Modena, return to the starting point in Parma. Reflect on the day’s experiences,…
Buluşma Noktası

Viale Giovanni Falcone 48a, Viale Giovanni Falcone, Parma Provincia di Parma Emilia-Romagna, Italy, IT, 43122

Google Haritalar'da Aç
Directions to the Meeting Point (If Arriving by Train): Proceed to Floor -1 in the train station, follow signs to the north exit "Falcone/Borsellino". Exit, walk 100mt.   the meeting point is on the left corner.
Son Nokta

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Deneyime 1 gün kala yapılan iptallerde veya gelinmemesi durumunda iade yapılmaz.
4.8
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187 değerlendirme
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Tiernan_CEkim 2026 • Viator
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Spectacular day trip!

Absolutely wonderful tour! Mattia, our guide, was so knowledgeable about all the local products and could answer all our questions. The small group was a perfect size, and the transport was great - not too much time in the car for 3 different stops! Would highly recommend if you are visiting Parma.

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richardpW9110PYEkim 2026 • TripAdvisor
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Every aspect of the tour was interesting

Our guide Mateo was attentive to the needs of all on the tour, while presenting a wonderful selection of facts and explanations for every step ofthe process of all the different products. I found his clarity, humour, and enthusiasm enjoyable and his grasp of several languages, impressive. I couldn’t believe how close we were to the cheesemaking process, seeing every aspect of it in wonderful detail. All our questions were answered well and professionally. All the tastings were interesting and ed...daha fazla oku

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Pamela_SEylül 2026 • Viator
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Highly recommend! Very informative tour.

I learned so much about the making of this wonderful cheese. The prosciutto di Parma was delicious. I also learned alot about the making of balsamic vinegar. Our guide, Matteo, was excellent. He grew up in the area and had worked with the cheese. His father was a cheese master so he knew all the steps necessary. I highly recommend.

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VANPAEMEL_TEylül 2026 • Viator
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Fabulous and fantastic

Interesting and a great experience about Parma region. A very good and motivated guide. Very good company.

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Richard_WEylül 2026 • Viator
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Excellent cheese, ham and Balsamic tour.

Great tour to visit parmigiano cheese, Parma ham and Balsamic production sites. The tour gave a great insight into the processes and was brilliantly described by our guide Mattia. The tastings were generous as was the time given to each visit. The only downside is my standards for excellence has gone up several notches!

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