日本 拉麵 一日遊

Thank you so much for your fantastic welcome! Everyone had an amazing experience and loved the delicious ramen. Thank you again for all your help!

Have you been eating ramen all of your life and not have a clue how it’s made? If so, I highly recommend signing up and learning all about ramen. The class was both fascinating and informative. Our guide (and store manager) Mitsuyo, gave us a great behind-the-scenes presentation of how they make their Michelin awarded ramen (without giving away any trade secrets, of course). I would have never imagined how much thought and creativity went into what seems like a humble bowl of noodles. They are obsessed with making the best bowl of ramen on planet Earth.

This experience was amazing! Mitsuyo was an excellent teacher, leading us through how really great ramen is made. We sampled all the key components individually, before enjoying the final product brought to life by their chefs. Simply the best ramen I have ever tasted! If you are a foodie or you just love ramen, you will enjoy this tour!

The ramen tour was amazing and Hiroshi was a great host!

The Ramen Tasting experience was absolutely amazing. Our hostess Mitsuyo was lovely. She explained the process for making the ramen; we were able to taste the individual components along the way. Then we moved to the counter to be served a bowl of the signature ramen. Best ramen ever! This experience was fantastic and a must do for any ramen lover.

We had a wonderful evening with Hiroshi. Really chill guy !

Fantastic experience and a really unique way to learn about ramen! It was fascinating to taste the individual components that go into the ramen and then combine them ourselves to see how the flavors evolved as we built the dish. We learned a lot about the thought and craftsmanship that goes into each element. The bowl of shoyu ramen prepared by the kitchen at the end was terrific and a perfect way to finish the experience. The English was also very solid, which made the experience easy to follow and enjoy. Highly recommend for anyone who wants to understand and appreciate ramen on a deeper level!

Awesome experience that we would recommand to anyone. The people there were so friendly, especially the owner. She took very good care of us and we loved talking to her. She was very patient and kind to teach us everything about ramen. So thank you so so much

The tour was amazing, delicious amazing food and drinks. Aki, the tour guida was the best. Give us a lot of nice information and very fun and friendly. I really enjoy and recommend the experience if you are in group or by solo traveling.

It was an amazing experience to see all of the little details that are put into making great Ramen. Each detail and step was explained to us and we were able to try each ingredient individually to give us a better idea of how it all comes together. If you are interested in understanding how a great bowl of ramen comes together this is a must do tour!

The experience is speechless and incredible, the step by step tasting help me to understand how the layering of ramen stock become so tasty, where I gained more understanding about umami. You also get a chance to make your own mini ramens as well as a bowl (or two smaller bowls of ramen with 500 yen top up) plus the special dish which incorporates ramen toppings and French cuisine techniques. What a wonderful time spending at the shop. If I really had to suggest only one flavor, the shouyu one is my pick.

Brian was great, very knowledgeable and helpful, the food of course was delicious!