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透過美食體驗夏日
Kanagawa 蛋奶素選擇 料理教室
透過休閒課程探索神奈川的素食烹飪。學習新食譜和技術,製作美味的素食菜肴。
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home.
It was the absolute highlight of our entire vacation.
東京附近橫濱拉麪工廠參觀及家庭烹飪課
六月 03, 2026
Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 28, 2026
Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious!
I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 26, 2026
Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 20, 2026
Maurice Koziol
It was perfekt. Thank you very much.
東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 06, 2026
Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do.
After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had.
The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us.
There was so much delicious food, and everything was made with so much love. This is an experience we will never forget.
From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
東京附近橫濱拉麪工廠參觀及家庭烹飪課
四月 23, 2026
Marvin Uerlings
Akiko-san gave me a warm welcome.
It was a pkeasure meeting her family and learning about Japanese culture, especially through ramen. I highly recommend everyone have this experience; there's so much to enjoy!
ありがとうございます。
東京附近橫濱拉麪工廠參觀及家庭烹飪課
三月 06, 2026
Sauter
I can 110% recommend this experience! Not only will you learn a lot about how ramen noodles are made but also how to Cook ramen and on top master the folding of gyoza!
You'll feel welcomed and like in the middle of friends/family right away.
Thank you again for such a wonderful experience and creating the best Yokohama memory!
東京附近橫濱拉麪工廠參觀及家庭烹飪課
十二月 04, 2025
Kristina Brand
It was such a wonderful experience and a real highlight of our trip! The host and their family were incredibly kind and welcoming. Making gyoza and ramen together was so much fun, and the food was absolutely delicious. I’m excited to try cooking everything again at home. I’d recommend this experience to everyone!
東京附近橫濱拉麪工廠參觀及家庭烹飪課
十一月 11, 2025
Maria Bohm
We had a really really great time with Akiko-san, her brother Taka-san, the two cuties Teddy and Milky and the rest of our little group :) We learned alot about the Ramen culture and got to eat exceptionally good food (and a lot! 😁). We wish we could have spend even more time with everyone, because we had such a blast ❤️
東京附近橫濱拉麪工廠參觀及家庭烹飪課
十一月 02, 2025
Stephanie Prokop
This cooking experience was the highlight of our Japan trip. We are a family of 5. Our kids are aged 8, 5, and 1.5 years old.
It was such a unique learning experience to get the noodle factory tour, and Akiko and her brother Taka make you feel just like part of the family.
Our kids had a blast helping make the noodles and seeing the machinery at work.
After the factory tour, we were escorted back to Akiko’s home where the cooking class was held. Her family was so welcoming, and we were so touched that she provided toys for our little kids to play with. Her son also arranged for a separate activity for the kids to do while waiting for the food to cook.
The food was delicious, we learned so much, and left feeling so welcomed with this experience. We would do it again in a heartbeat, and would definitely recommend to anyone travelling to Yokohama!
東京附近橫濱拉麪工廠參觀及家庭烹飪課
十月 21, 2025
Dursun
Es war einfach ein perfekter Abend. Akiko und ihre Familie war sehr gastfreundlich und wir haben auch sehr viel uber Ramen gelernt. Das Essen war hervorragend und wir sind froh ihr Rezept bekommen zu haben. Wir haben auch Einblicke in ihr privates Leben und Haus bekommen, was wir wirklich zu schätzen wussten.
東京附近橫濱拉麪工廠參觀及家庭烹飪課
十月 18, 2025
探索神奈川的素食美味
歡迎來到結合神奈川豐富文化與生動素食風味的烹飪探險。在日本神奈川美麗景色中,這些輕鬆的烹飪課程提供了美食愛好者探索日式素食烹飪世界的理想組合。不論您是經驗豐富的素食者,或只是好奇如何在飲食中融入更多蔬菜,這些課程都提供了在輕鬆友好的環境中掌握素食烹飪藝術的獨特機會。
學習與品嘗
這些烹飪課程專為新手和希望探索植根於日本傳統的素食烹飪技巧的經驗豐富廚師而設。在經驗豐富的指導下,您將學習如何製作多種以神奈川當地新鮮時令蔬菜為中心的菜餚。從精緻的豆腐創意到豐富的素食壽司與天婦羅味道,這些課程揭示了美味又令人滿足的素食餐的秘密。每節課都是實踐性質的,讓參與者提高技能、提問,並創造出既美麗又美味的菜品。
課程不僅專注於食譜,還教授如切片、醃製、在適當溫度下烹飪等基本烹飪技巧以帶出食材最佳風味。您還會學會如何挑選最新鮮的蔬菜、理解風味的平衡,並運用如味噌、醬油、味醂這樣的傳統日本調味品。課程結束時,您將擁有信心與技能在家中重現這些素食傑作。
難忘的烹飪體驗
參加神奈川的素食輕鬆烹飪課程不僅是學習機會,也是深入當地文化並留下難忘回憶的機會。這些體驗通常在親密的環境中進行,提供一種社區氛圍,參與者可以分享他們對食物的熱愛並結交新朋友。課程通常以共餐結束,大家可以品嚐勞動成果,並與同為美食愛好者的伙伴分享烹飪故事與技巧。
除了學習和品嘗,您可能還會探索當地市場與食材來源,加深對神奈川著名地區農產品的欣賞。這種整體方法確保您的烹飪課程體驗是豐富和有價值的,讓您不僅獲得美味的食譜。無論您是單人旅行或結伴同行,這次體驗將承諾加深您對食物的熱愛並豐富您的烹飪知識庫。



