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透過美食體驗夏日
Osaka 日本清酒 料理教室
在大阪學習搭配清酒的日本烹飪。非常適合渴望探索正宗烹飪技巧的愛好者。
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byFood 用戶的真實評價。
Jack Kincaid
Awesome food and learned a ton about sake!
大阪章魚燒烹飪課與清酒品鑑體驗
三月 26, 2026
Kristine Lewis
We had a great time and loved making sushi! I would highly recommend this experience and our instructor was awesome! Thank you, Naho!! I feel like they can definitely go back home and repeat everything we did. It was a very enjoyable experience!
大阪頂級壽司製作體驗:一天成爲壽司大師
三月 18, 2026
Marvin Uerlings
Momo-san is an incredibly passionate hostess.
Along with homemade takoyaki, you can try different types of nihonshu and perhaps discover your favourite flavour. I certainly enjoyed it very much and can highly recommend the experience.
ありがとうございました。とても美味しかったです。
大阪章魚燒烹飪課與清酒品鑑體驗
三月 10, 2026
SEUNGPILL KIM
너무 즐거운 경험이었습니다. 주인분과 직원분 모두 유쾌하게 잘 진행해 주셨고 영어가 매우 뛰어나십니다. 초밥을 민들어 보는 경험이 색달랐고, 스팟만 찍고 다니는 한국인들에 비해 체험을 많이하는 서양분들이 많이 방문하는 것 같습니다. 사진도 찍어주시고 졸업증서도 주시는 디테일도 좋았습니다. 만족도 높아요^^ 시간이 변경될 시 메일로 안내해 주시는데 송신인이 한자로 되어있다고 스팸취급하지 마시고 잘 읽고 참여하세요^^
大阪道頓堀壽司製作課程
十一月 12, 2025
Samantha Kirsh
Exceptional experience! We enjoyed the process of making everything and got to taste seven different sakes as well!
大阪章魚燒烹飪課與清酒品鑑體驗
十月 19, 2025
Harwood
We had an amazing time - learning to make sushi - then eating it - and drinking saki was most enjoyable! Also loved to learn about our young hosts lives and futures! Hoping they might both get to or back to America!!
Thanks, Pam and Bill
大阪道頓堀壽司製作課程
八月 12, 2025
Hugo Gloaguen
I really enjoyed my experience with Momo. She is a really cheerful person, she knows a lot about sake and we can clearly see that she is passionate about it. During this class, I made several Takoyaki with different toppings and been able to taste 7 differents sake (hot or cold, "polished" or not, fruity or not, I will let Momo explain you everything about that). The room where we tasted and cooked is very functional and stylish in my opinion. I highly recommend you this experience !
PS : Momo speaks super well English 👏 (not like me)
大阪章魚燒烹飪課與清酒品鑑體驗
八月 01, 2025
Carlos Vazquez
This experience was amazing. Momo was a welcoming and caring guest, really knowleadgable about sake (and passionated about it) and takoyaki. We learned a lot and she helped me surprise my girlfriend at her birthday with a special dessert. I would recommend this experience 100% thank you for everything Momo!
大阪章魚燒烹飪課與清酒品鑑體驗
四月 28, 2025
Philip Koelbel
Awesome experience, I would highly recommend. Staff was super awesome!
大阪道頓堀壽司製作課程
四月 14, 2025
Gautam Babu
This was one of the very best experiences we've ever booked! Momoko was definitely our favorite host/guide we encountered in Japan. She's a great teacher and clearly very passionate about sake (she's a sake sommelier!). We had a fun time learning more about sake and how to make takoyaki. Both the sake and home-made takoyaki were excellent as well, and we had plenty to eat and drink. Overall, we really enjoyed spending the evening with Momoko and would highly recommend this experience for anyone visiting Osaka. We will certainly be back the next time we return to Japan!
大阪章魚燒烹飪課與清酒品鑑體驗
四月 16, 2025
Maria Kristin Foit
If you're in Osaka, this experience is a MUST. :) We had such a lovely evening, it was for sure one of the best activities of our entire trip.
Momoko is a fantastic host, speaks good English and taught us everything about Sake from scratch and also how to make delicious Takoyaki with different toppings. We spent almost all the time chatting away with her and also learned a lot about living in Japan and Japanese culture, which was great! Time flew by so fast.
My husband had some takoyaki with wagyu beef and cheese which were delicious. As I am a pescetarian, Momoko provided me with some shrimp instead, so everybody was catered for, and the takoyaki were - honestly - even better than the ones we had had in Shinsekai the day before!
Before this, we had hardly ever had Sake and we got to try lots of different varieties (hot and cold), which were all spectacular.
Definitely would recommend to all foodies visiting Osaka!
大阪章魚燒烹飪課與清酒品鑑體驗
三月 10, 2025
m williamszelenak
She was very informative and welcoming. We had a great time making Takoyaki and tasting sake. The pours were generous and the food was super tasty. Overall, a very fun experience in Osaka with my family.
大阪章魚燒烹飪課與清酒品鑑體驗
十二月 16, 2024
在大阪探索日本烹飪藝術
大阪,常被稱爲日本的美食之都,提供一系列令人愉悅的烹飪體驗,承諾讓您沉浸在日本料理的正宗風味中。如果您希望在享受日本清酒的精緻口感的同時提升烹飪技能,那麼大阪日本清酒烹飪課程是您的完美選擇。這些課程讓您可以向經驗豐富的廚師學習,他們將指導您掌握日本傳統烹飪技巧,確保您不僅擁有更精緻的味覺,還掌握了新的烹飪技能。
享受日本清酒搭配
這些烹飪課程的獨特之處在於其專注於將美味佳餚與日本清酒搭配。無論您是清酒愛好者還是這款標誌性飲品的新手,您都會享受品嚐各種清酒的機會,這些清酒經過精心挑選,以完美搭配您準備的菜餚。每節課提供一種三維體驗,將烹飪、品嚐和搭配藝術相結合,讓您欣賞到清酒爲日本料理帶來的複雜風味平衡。所有的指導老師都是該領域的專家,他們將引導您完成這個過程,提升您對這種傳統日本飲品的欣賞。
在文化豐富的環境中動手體驗
報名參加大阪日本清酒烹飪課程,不僅僅是報名參加烹飪課程——您是在踏上一段文化之旅。這些課程設在傳統廚房中,提供日本烹飪遺產的真實感受。您將有機會學習製作經典的日本菜餚,如壽司、天婦羅或著名的大阪特色菜——大阪燒,同時瞭解這些風味如何與精選的清酒完美和諧。
這些烹飪體驗不僅僅關乎實際技能;它們關乎與日本豐富的烹飪傳統的聯繫。從您踏入烹飪工作室的那一刻起,您將被定義日本料理的景象、聲音和氣味所包圍。氛圍溫暖而誘人,創造了一個理想的學習和實驗環境。無論您是初學者還是經驗豐富的廚師,這些課程都適合所有技能水平,確保每個人都能學到新的和難忘的東西。
加入大阪的美食愛好者,沉浸在一次難忘的烹飪冒險中。課程結束時,您不僅會有新的食譜可以在家嘗試,還會對日本清酒在美食中的文化意義有更深刻的理解。這些課程是結識新朋友並分享烹飪和品嚐樂趣的絕佳方式,以大阪美食場景的活力爲背景。



