Satoko Ogawa

5.0
3 評論
"ankotopia WAGASHI School" was born to introduce the joy and beauty of making traditional Japanese sweets "WAGASHI" to people from around the world. Meet Satoko, a bilingual Japanese certified instructor who has been sharing the art of Wagashi from her Tokyo home. With a background that includes nearly 25 years living abroad and a passion for diverse cuisines, Satoko's culinary journey began when her introduction of Wagashi received an unexpectedly big and warm reception.
自……加入 10月 11, 2023
點評
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Ellie Kaddatz
二月 21, 2025
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Making Nerikiri with Satoko was one of the highlights of my trip! She is so capable, knowledgeable, and enthusiastic, and is gracious enough to hold the class in her beautiful home. The class was e...閱讀更多

Hi Ellie-san, Thank you so much for your lovely review! I’m truly honored that you chose my lesson as one of your final experiences in Japan before returning home. I’m so glad you enjoyed learning...Read more

Satoko Ogawa二月 22, 2025
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Drishti Jhangiani
六月 17, 2024
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Making “Nerikiri & Mochi” and enjoying “Matcha in Tokyo” was a fantastic experience, and I highly recommend taking this course in Japan! I love to cook and bake, so when I saw the chance to make so...閱讀更多

Hi Drishti-san! Thank you so much for your wonderful review! I'm delighted to hear that you and your siblings had fun making Mochi and Nerikiri, and that you enjoyed learning about their history,to...Read more

Satoko Ogawa二月 22, 2025
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Reese
四月 30, 2024
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Our mochi class with Satoko-san was nothing short of amazing. From the moment we stepped into her cozy studio, we were greeted with warmth and hospitality that immediately made us feel at home. Sat...閱讀更多

Hi Reese, Thank you so much for coming to my class. I am so happy to hear that you two enjoyed making Mochi and Nerikiri with me! I really appreciate your wonderful movie regarding the experience ...Read more

Satoko Ogawa二月 22, 2025