PRPam Ross2026年6月 • byFood
This might easily have been my favorite activity of our Japanese trip! The host was absolutely wonderful, very friendly and easy to talk to. She clearly explained everything we needed to do to cook our meal. The meal was the best food we have had in Japan thus far! I highly recommend!
KWKirsten Whatley2026年5月 • byFood
Cooking with Aki was like spending the day with a treasured friend. We immediately felt a kinship with this welcoming and talented chef, who shared with us delicious local recipes passed down from her mother and grandmother, and traditional culinary techniques. We didn’t want the day to end! We can highly recommend Aki’s workshop to anyone curious to learn about authentic Japanese cuisine, regardless of their cooking skill level.
JMJenny Moon2026年4月 • byFood
We had a wonderful experience—Aki put all of us at ease, and she is a very talented cook and teacher. She had everything organized, and we were able to cook 4 delicious dishes which tasted better than restaurant food. Learning to cook in her lovely home was a real treat, and we highly recommend it!
Aki-san was an exceptionally warm and welcoming host and a very patient teacher.
The class takes place in her home so there is a very homely and relaxed atmosphere.
She managed to adapt her unique recipes to our group and walked us through each step.
The experience was a highlight of our trip and we will definitely try to replicate her recipes at home.
TWTheresa Wohlleber2025年11月 • byFood
The highlight of our Japan trip!
Don’t miss this class with Aki. It is the best and most authentic Japanese food you are going to try.