无麸质 和果子 课程(34)

It was a nice experience and we learned a lot!

We had an amazing experience! Miss Maki and Miss Suzu met us at the station and guided us to the workshop. It was so much fun chatting with them. Thanks to Miss Maki’s guidance and Miss Suzu’s translation, even complete beginners like us were able to successfully make traditional Japanese sweets. We are so grateful that we were able to have this experience.

Yuko was a fantastic host—gentle, kind, and incredibly generous with her knowledge. Our family of five thoroughly enjoyed the Japanese sweets-making session, learning skills we're excited to bring back home. Her hospitality truly went above and beyond, making this an unforgettable memory. We highly recommend this expereince!

I can say how much my friend and enjoyed this class, you will learn so much from one of the nice instrutor, whom truly loves Wagashi, it was amazing

We took this private mochi class with Sakura-san! What an amazing fun day it was! Sakura-san was very kind, hospitable, and knowledgeable! The history and every step to making the mochi was very detailed. Both sweet and savory mochi were delicious and I can’t wait to try these recipes when I get home! Thank you much Sakura-san! I will definitely take another class from you if ever I am back in Japan!