鱼素选择 餐厅

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Hoei Sushi

Chiba
寿司
午餐: US$6.52 - 13.05
晚餐: US$32.64 - 39.17
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午餐: US$6.52 - 13.05
晚餐: US$13.05 - 19.58
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午餐: US$6.52 - 13.05
晚餐: US$19.58 - 26.11
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Uotora

Aichi
寿司
午餐: US$6.52 - 13.05
晚餐: US$19.58 - 26.11
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Yakitori Midori

Kanagawa
烤鸡肉串
晚餐: US$52.23 - 65.29
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Okinawa Shokuzai Shuka Nakaya

Okinawa
日本料理(传统日本料理)
晚餐: US$19.58 - 26.11
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Ukkari Izakaya Hama

Aomori
天妇罗
晚餐: US$32.64 - 39.17
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午餐: US$13.05 - 19.58
晚餐: US$13.05 - 19.58
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Jinpachi

Kagoshima
寿司
晚餐: US$65.29 - 97.93
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Asakusa Kaigetsu

Tokyo
和牛
晚餐: US$26.11 - 32.64
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Japanese Cuisine Obana

Nara
怀石料理
午餐: US$32.64 - 39.17
晚餐: US$52.23 - 65.29
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Sushi Kokoro Nakamura

Hokkaido
寿司
午餐: US$6.52 - 13.05
晚餐: US$39.17 - 52.23
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午餐: US$6.52 - 13.05
晚餐: US$13.05 - 19.58
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晚餐: US$19.58 - 26.11
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Mama Miya

Aichi
日本料理(传统日本料理)
晚餐: US$39.17 - 52.23
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午餐: US$6.52 - 13.05
晚餐: US$13.05 - 19.58
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Yakitori Konishi

Hyogo
烤鸡肉串
晚餐: US$26.11 - 32.64
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晚餐: US$32.64 - 39.17
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Pizzeria Zucca

Ibaraki
义大利料理
午餐: US$6.52 - 13.05
晚餐: US$13.05 - 19.58
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Namazuya Kakamigahara Branch

Gifu
日本料理(传统日本料理)
午餐: US$13.05 - 19.58
晚餐: US$13.05 - 19.58
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Matsuura Ya

Nagasaki
天妇罗
午餐: US$6.52 - 13.05
晚餐: US$19.58 - 26.11
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午餐: US$19.58 - 26.11
晚餐: US$13.05 - 19.58
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午餐: US$13.05 - 19.58
晚餐: US$65.29 - 97.93
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Wolfgang

Tokyo
海鲜
午餐: US$39.17 - 52.23
晚餐: US$97.93 - 130.58
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Uku

Osaka
日本料理(传统日本料理)
晚餐: US$26.11 - 32.64
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Sushi Fukuhara

Kanagawa
寿司
午餐: US$32.64 - 39.17
晚餐: US$97.93 - 130.58
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午餐: US$6.52 - 13.05
晚餐: US$26.11 - 32.64
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Waimon

Wakayama
海鲜
晚餐: US$13.05 - 19.58
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最新评价
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Mizhelle Agcaoili
A truly memorable dinner! The course is themed around the history of life on Earth, so each dish is named after a different era, like the “birth of the ocean” or “fluorishing of mammals. The theme carries through everything, down to the cutlery and how each plate is served. The food mixes Latin flavors with Japanese ingredients like mochi, which isn’t a combination you come across often in Japan. My favorite part was the textures. Each dish felt different, and I never quite knew what to expect next. It’s dark and cozy inside, but the lighting makes the food stand out even more. The staff explained the idea behind each dish in English, which helped me appreciate what I was eating. One thing to know: portions are on the small side, so if you have a big appetite, you might not leave completely full. A good pick for a birthday, anniversary, or special night out, or if you just want to try something different in Ginza.
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Ginza ETHICA
十一月 02, 2026
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Oana Teianu
"I've been to a lot of restaurants with course menus, but this was unlike anything I've experienced before. It was a true culinary journey as well as a journey through time! Every dish was beautifully presented, incredibly flavorful, and full of interesting combinations of ingredients and textures. You could definitely taste the South American influences, which made the experience even more unique. One of my favorite courses was The Flourishing of Mammals — Primates, which featured mochi and had such a lovely combination of textures and wonderful flavors. I also really enjoyed the main course. Even the cutlery rests were interesting, including one made from bones! The dessert was perfectly balanced and not too sweet, which was a lovely way to finish the meal. Overall, it was a really creative and memorable dining experience, with surprising flavors and thoughtful details throughout."
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Ginza ETHICA
十一月 02, 2026
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Julie Sakamaki Nicholls
Food was great! We really enjoyed the seasonal dishes, reasonable pricing, and prompt, friendly service. Would totally go again!
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Tokyo Kotobuki Tokyo Eki Branch
十一月 01, 2026
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Daniella Novak
Lovely, intimate sushi spot where I had dinner on my second night in Kyoto. The courses were delicious and beautifully presented. The staff was so kind. Thank you so much for the wonderful memories that I will take back to NYC 🩷
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KYO SUSHI OOKINI
十月 27, 2026
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Alexander Gold
We had a lovely evening with Taisho Nakatani and Mrs. Nakatani. My wife and I were lucky enough to have a private seating as the only guests for our anniversary. The intamite setting allowed us to learn about the couple’s relationship, they are a very cute and humorous husband-wife duo running the show. Watching Nakatani-san’s precision and execution was a unique The courses Were a work of art And tasted delicious also. Afterwards Mrs. Nakatani went above and beyond by escorting us through the rainy Osaka streets to a local taiyakishop and purchased us far too many taiyaki for dessert. My wife really loved our evening at Sushidokoro Nakatani, and that means everything to me. 10/10, we will be back next time we are in Osaka
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Hozenji Sushidokoro Nakatani
十月 27, 2026
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Christina Cueni
We absolutely enjoyed this great Lunch in a traditional japanese house. We can really recomend the food, the quite and beautiful location as well as the very friendly staff 🥰
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Seizan Sodou
十月 26, 2026
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PAULINE CHAN
good !👍👍👍
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Agu Shabushabu Miruku Naha Branch
十月 25, 2026
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Tham Wei Han
Value for money. Enjoyed the environment! Will come back
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銀座鰤門
十月 22, 2026
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Juan Carlos Chavarria
We had a fantastic dinner at this restaurant. It’s worth every penny. The chefs discipline and mastery is impressive and the quality of the food and its preparation is in-maculate. His wife is also amazing. We ended up having a great conversation with them about our home country in Costa Rica and we even took some pictures together. Loved the experience, venue and of course the food. Will recommend it a thousand times times!
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Hozenji Sushidokoro Nakatani
十月 20, 2026
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Meer
My daughter is vegetarian and being able to have such an elegant, authentic meal in Tokyo without worrying about what she could eat was wonderful! Each dish was thoughtfully prepared and delicious.
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Shojin Ryori Daigo
十月 19, 2026
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Guy
Great place Great value Great staff loads of fun… thanks
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Yasai Sakaba Ashioto
十月 15, 2026
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Abdul R.
They accommodated my pescatarian request beautifully. A wonderful fusion of Latin American and Japanese cuisine, with each dish carefully narrated by the staff, which made the experience even better. The interior is very sophisticated. Highly recommended for anyone looking for a gastronomy or fusion experience in Tokyo.
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Ginza ETHICA
十月 15, 2026
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