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Tokyo 全素选择 寿司 美食体验
探索东京的素食寿司,体验将传统寿司艺术与创新风味融合的多样化植物性选择。
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byFood 用户的真实评价。
Yukiko Sato
I had such a wonderful time! The food was delicious, and Yuka-san has a lovely personality. I’d love to come back!
东京世田谷区纯素卷寿司家庭料理课
七月 07, 2026
Ronit Zilber
素晴らしい寿司作りのワークショップでした。とても楽しく説明と実演をしていただきました。プライベートワークショップに参加できました。
Excellent sushi making workshop. Explained and demonstrated in such a pleasant way. We got a private workshop
东京寿司制作课程
十月 13, 2025
Kay
We had a wonderful and truly unique experience at Masaho's sushi class. While eating at a sushi restaurant is great, the sushi we made ourselves tasted even more special.
Masaho was incredibly kind and patient throughout the entire class. Not only did she gently guide us through the process, but she also spoke excellent English and taught us about the history of sushi and what everyday life in Japan is like.
Instead of being in an office room, we made sushi in an authentic Japanese house. This gave us a wonderful glimpse into the daily life of a Japanese family. From start to finish, we had a fantastic time with Masaho. We would highly recommend this class to anyone visiting Tokyo who wants an authentic Japanese experience.
东京本地家庭私密素食寿司课:素食者的理想选择
九月 20, 2025
Peter Narreau
Wonderful small group experience with 8 people total. Very informative and friendly throughout. They did an exceptional job at teaching us how to actually make sushi. Many classes we’ve taken in the past have really been more hands off or pre-prepared.
These ladies did an excellent job! The food was awesome with two rolls, 6 nigiri and miso soup to prepare and eat. Come hungry!
东京寿司大师课
五月 11, 2025
Meldy Alvarez
Accommodating instructors, class consist of 8 students only that’s why it’s easy to interact. Great job!
东京寿司大师课
六月 30, 2023
Fariha Amin
Really good and interactive cooking class. Yumi, Yki and Yuki were great with tracking and taking you through the steps to make 7 different types of sushi and dashi.
Really recommend this and they accommodate fot dietary needs!
东京寿司大师课
六月 19, 2023
Dominic Jaques
A very comprehensive introduction to the fundamentals of making sushi! The team were excellent and I highly recommend this experience.
东京寿司大师课
三月 13, 2023
Jodie Gisler
We had a wonderful experience with Michie who spoke fluent English and was very knowledgeable of the area and food. Our daughter is Coeliac and Michie made sure she was able to have gluten free safe options. Would recommend to anyone with dietary restrictions.
日式风味美食之旅,伴您品味日本和果子
一月 12, 2023
Laura Nystroem
My husband and I attended the 5-day course over a few months while living in Tokyo and absolutely enjoyed it! Miyuki-san was very thorough, explained us a lot of things about Japanese food and culture, and provided us several delicious recipes in each class. I guess one could consider us to be foodies, who have experienced, experimented and tried out a lot of different foods also of the Japanese cuisine, but this class was absolutely wonderful in bringing us deeper knowledge to the topic. Miyuki-san answered all of our questions about the cooking methods, ingredients, etc. also other than in the recipes of the class. Our 9 y.o. daughter also joined the class a few times and enjoyed especially the Wagashi-class that we chose as our selected topic for the 5th session. The course was surely one of our highlights when living in Tokyo. Can only give our warmest recommendations!
东京5天密集日式家庭料理课程
五月 11, 2020
Tasha Lawrence
I had a great time in this cooking class! We made many types of sushi (including a california roll.) We only had 8 people in our small group which was nice, it made the class feel cozy and really like home cooking!! Another benefit was that you got lots of personal guidance 1-on-1 time with the teachers who were all really skills and friendly! They spoke great English. I highly recommend this class!
东京寿司大师课
九月 24, 2019
Ben Molson
We really enjoyed this class. We had lots of fun learning how to prepare many types of sushi and then eating them. The cooking class is held at a small apartment which gave it a nice atmosphere. Also the staff spoke great English. I'd definitely recommend this class if you love sushi and want to try making it.
东京寿司大师课
九月 24, 2019
Katherine D.
I really enjoyed my Flavors of Japan food tour. We toured the Nihombashi area in Tokyo in April with Ramona and Mandy. They were charming and well informed about both the area and Japanese food. They took us to speciality stores and explained about the importance of regional food, we could try some of the products. The lunch we ate was delightful! Can't remember the name of the restaurant. This tour was so enjoyable with great tour guides. Mandy and Ramona didn't make us hurry so the tour ended up being longer than it advertised.
日式风味美食之旅,伴您品味日本和果子
九月 24, 2019
探索东京丰富的素食寿司体验
东京作为一座以多样化美食闻名的城市,如今也在迎接素食餐饮热潮,提供一系列激动人心的素食寿司体验。无论您是资深素食者,还是仅仅对新的风味感到好奇,东京都能将传统寿司艺术与创新的素食材料完美融合。将生鲜食材转变为植物美味杰作,东京的素食寿司精心制作,展现蔬菜、海藻和米饭的天然风味和质感。参与者常常发现,每一卷素食寿司都充满创意和美味。
素食寿司制作的艺术
素食寿司不仅仅是用蔬菜代替鱼肉;这是一种全新的艺术。东京的专业厨师巧妙地将牛油果、黄瓜、腌泡豆腐和腌制蔬菜等食材混合,制作出充满风味的寿司卷。除了传统的芥末和酱油外,一些厨师还采用创新酱汁来增强素食寿司的味道。宾客有机会在寿司制作课程中亲身学习这些技术。这些课程提供实践经验,参与者可以尝试卷寿司,了解不同的馅料以及如何平衡风味,让素食寿司独具特色。
发现甜点寿司及更多素食美味
如果咸味素食寿司已经令人惊叹,东京还提供甜点寿司的美味解读。用水果,甜米和其他植物性成分制成的甜点寿司彰显了东京素食烹饪界的创造力。除了寿司,许多体验还包括其他素食日本料理的探索。这可以从素食拉面到创意素食天妇罗,为参与者提供全面欣赏东京多样素食选择的机会。这些体验不仅满足食欲,也开阔了人们对如何创新使用植物性成分进行日本烹饪的视野。
加入我们,沉浸在东京的素食寿司世界中,在这里传统与创新相遇。无论您是寿司爱好者,还是渴望探索素食餐饮的人,东京的素食寿司体验为每个人提供美味选择。



