Tokyo 蛋奶素选择 主厨发办 餐厅

It was a pleasure to dine at a one star Michelin restaurant, particularly for sushi for a vegetarian. The whole experience (service and ambience) was great. However, for the price it was disappointing, particularly the vegetarian set menu. Did not live up to expectation.

“Absolutely amazing atmosphere and truly unbelievable food. Chef is incredibly talented—the attention to detail, creativity, and flavors are unforgettable. Every bite was a treat. A must-visit experience!”

We had the best tempura meal we’ve ever had. Everything was prepared and seasoned perfectly. The batter was not what we would have expected and was light and complimented each course well. The fruit drinks were delicious. We enjoyed our conversation with the chef as well. As soon as we were done I told my friend who would be visiting Tokyo soon this was a must try meal. Would highly recommend for anyone.

5/5 Stars – An Unforgettable, World-Class Omakase Experience! The culinary execution was outstanding, with the horse mackerel standing out as an absolute highlight of the meal. What truly elevated the experience, however, was our sushi chef. Not only did he serve a wonderful, masterfully crafted menu, but he also took the time to carefully explain the preparation, presentation, and cultural significance of each dish in both English and Japanese. I never expected to walk away from a sushi lunch having learned so much about fish and Japanese culture. Even before stepping inside, the team went above and beyond. When I got a bit lost and bypassed the entrance, the By Food staff were incredibly kind and responsive, quickly sending photos and the Google Maps link to guide me right to the door. This was hands-down the most engaging, educational, and fun experience I have ever had at a sushi restaurant in Japan. Exceptional food, brilliant hospitality, and a stunning venue. I cannot recommend By Foods enough as I never would have known about Ginza Sushiyu!

Hidden on a small street in Ginza, this sushi experience felt intimate, warm, and surprisingly personal. Perfect for couples, friends, or even visiting alone. I had the Omakase Lunch. The chef spoke English fluently, which honestly made the experience even more special since that’s still quite rare in Japan. He had such a positive and bubbly personality that the whole dinner felt entertaining, welcoming, and educational at the same time. I learned so much about Japanese fish and sushi culture throughout the course. My favorite pieces were definitely the maguro and sea bream both melted in my mouth so softly. They also had great drink options for alcohol lovers. I almost walked past the restaurant at first since it’s tucked away on a quieter street, but thanks to Google Maps and the big front window I found this hidden gem!

Great food and great service!

Such an incredible experience! Definitely a place to visit at least once in your lifetime. The courses were all traditional yet quite creative and fun, and of course were also delicious

Amazing chef. Explained every dish thoroughly and made us feel welcomed.

They use fresh ingredients, and the matcha was especially high quality.

Great food and experience! Got the premium menu and had a variety of fresh seafood I would've never tasted anywhere else. The chef was extremely knowledgeable and provided a great atmosphere and experience. 100% recommend.

Best sushi experience! Staffs and chef are very friendly and professional handling the entire course. The fatty tuna is superb, the flow of the entire course is consistent, some sushi displayed creative ideas and combination of ingredients that inspire the taste of the fish such as belt fish shallot and whole grains mustard.

Entertaining and fun sushi chef. Amazing meal.