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餐厅

通过我们精心挑选的顶级烧肉烧烤餐厅名单,享受终极烧烤体验,提供互动和美味的用餐。
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午餐: US$19.03 - 25.37
晚餐: US$38.06 - 50.75
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Izakaya Tsunofuri

Nara
其他日本料理
晚餐: US$12.68 - 19.03
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Sankou En

Tokyo
和牛
午餐: US$6.34 - 12.68
晚餐: US$63.44 - 95.17
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Ogawa To

Saitama
主厨发办
午餐: US$25.37 - 31.72
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Jirokichi

Hiroshima
其他日本料理
午餐: US$6.34 - 12.68
晚餐: US$19.03 - 25.37
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Anago Ryori Hiiragi 本店

Hyogo
其他日本料理
午餐: US$12.68 - 19.03
晚餐: US$25.37 - 31.72
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Genji

Osaka
主厨发办
午餐: US$12.68 - 19.03
晚餐: US$63.44 - 95.17
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午餐: US$6.34 - 12.68
晚餐: US$25.37 - 31.72
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Toritori Kenkyu Dan

Fukuoka
烤鸡肉串
晚餐: US$31.72 - 38.06
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Sushi Kurosaki

Tochigi
寿司
午餐: US$25.37 - 31.72
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Katsuretsu An Sotetsu Joinasu 分店

Kanagawa
其他日本料理
午餐: US$6.34 - 12.68
晚餐: US$12.68 - 19.03
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午餐: US$6.34 - 12.68
晚餐: US$25.37 - 31.72
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晚餐: US$25.37 - 31.72
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Ryotei Yontori

Gifu
主厨发办
午餐: US$25.37 - 31.72
晚餐: US$38.06 - 50.75
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Nono Hana

Aomori
主厨发办
晚餐: US$19.03 - 25.37
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Yakiniku Kimura

Tokyo
和牛
晚餐: US$50.75 - 63.44
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晚餐: US$95.17 - 126.89
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午餐: US$19.03 - 25.37
晚餐: US$63.44 - 95.17
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Kaiseki Ryori Kakomura

Nara
主厨发办
午餐: US$31.72 - 38.06
晚餐: US$50.75 - 63.44
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Hide Zushi

Aomori
寿司
午餐: US$6.34 - 12.68
晚餐: US$31.72 - 38.06
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Tori Shige 总店

Tokyo
烤鸡肉串
午餐: US$6.34 - 12.68
晚餐: US$38.06 - 50.75
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Matsuki Sushi

Gifu
寿司
午餐: US$12.68 - 19.03
晚餐: US$38.06 - 50.75
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Mekiki no Ginji Shintoshin 分店

Okinawa
其他日本料理
晚餐: US$19.03 - 25.37
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Kotaro!

Saitama
其他日本料理
晚餐: US$12.68 - 19.03
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Unagiya Shibafukuya

Aichi
日本料理(传统日本料理)
午餐: US$25.37 - 31.72
晚餐: US$31.72 - 38.06
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Kani Doraku Kitashinchi 分店

Osaka
日本料理(传统日本料理)
晚餐: US$50.75 - 63.44
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Sushi-Ya Kozakura

Ishikawa
寿司
午餐: US$63.44 - 95.17
晚餐: US$126.89 - 190.34
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Sushi Gin

Tottori
寿司
晚餐: US$25.37 - 31.72
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最新评价
byFood 用户的真实评价。
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Afshar
Chef Riki was very sweet, kind and professional. Food was excellent and the atmosphere relaxed
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Shinjuku Gyoenmae Sushi Lab
七月 08, 2026
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Tay Chung
Such a special omakase experience! The space felt incredibly private, with a clean, minimalistic aesthetic that made the whole meal feel catered towards their audience. Every detail, from the presentation to the pacing of the course, was thoughtful, and you could really tell the focus was on letting the food quality speak for themselves. Definitely one of those places you go to slow down; highly recommended!
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Ginza Sushi Yuu
七月 07, 2026
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Levi Flaman
Today I had the opportunity to sit at the beautiful Kiso cypress counter at Ginza Sushi Yu (銀座 鮨 佑). Under the guidance of Head Chef Arito Seiki—a third-generation sushi chef—the kitchen operates on flawless biological timing. This isn't just tradition; it is decades of refined operational knowledge and generational Kaizen in action. ​It isn't just about premium sourcing from Toyosu Market—though securing top-tier cuts like Yamayuki akami (lean tuna) is a massive B2B advantage—it is about execution and temperature synchronization. ​The Lunch Course Highlights: 🐟 Yamayuki-sourced Akami 🔪 Aji (horse mackerel) meticulously scored and topped with a bright shiso, ginger, and scallion blend 🍣 Flawless seasonal cuts of Sawara (Spanish mackerel), Isaki (grunt), and Hotate (scallop) 🥢 Traditional Edomae finishes including Anago (conger eel), Tamagoyaki, and Kanpyo (dried gourd) ​The shari (rice) is meticulously maintained at human skin temperature to perfectly interact with the fats of the"
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Ginza Sushi Yuu
七月 07, 2026
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Michele Tecchiati
Una esperienza unica ed indimenticabile. Professionalità e cortesia. Ottima qualità e sostanzioso numero di portate, una favorevolissima impressione per chi si approccia alla tradizione giapponese.
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Shibuya Sushi Lab
七月 03, 2026
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Krugel
Incredible! Saved this for our final dinner in Tokyo, and by far the best overall experience. Amazing!
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寿司 Mitsuyoshi
七月 03, 2026
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James chun
The omakase experience at Namba Sushi Kyu was excellent. The four of us enjoyed the fresh sushi and all the non sushi dishes, in total, over 15 courses. Although his English was limited, the chef was still able to explain each dish using a translator app on his cell phone or pointing to the type of fish he was serving us on a paper listing the names of the various fishes. We will definitely go back when we are back in Osaka in the future and highly recommend Namba Sushi Kyu if you are looking for an incredible omakase experience with great food and service
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Namba Sushi Kyu
六月 29, 2026
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Patrick Beall
What a wonderful Menu and staff. Excellently prepared and presented.
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The Grill on 30th
六月 29, 2026
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Sam Beizai
One of the best meals in Kyoto! Simple and high quality ingredients, but rich in flavor. Try multiple types of steaks for comparison. The just and chef were very attentive - overall great place that was recommended by a friend of ours.
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Le 14E
六月 29, 2026
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Jinu
Great service for foreigners
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Umeda Sushi Yokota
六月 29, 2026
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Tina Pitts
We had a fantastic dinner here! The sushi chef explained each course so we knew what we were eating. Everything was delicious! The restaurant is clean and quiet. We would definitely recommend!
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Sushi Umiji
六月 25, 2026
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Yeh
The food was sublime. Extremely friendly and caring service from our server. Private and Quiet atmosphere allowing us to immerse ourselves in the traditional Gion setting. Definitely worth another visit.
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祗园仓下
六月 25, 2026
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Simone Pedrazzi
An incredible experience. The staff was friendly, helpful, and kind! I ate fish I didn't even know existed! Everything was accompanied by an incredible tea tasting. Highly recommended!
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Sushi Shutatsu
六月 21, 2026
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探索城中最佳烧肉烧烤餐厅

如果您是一个喜欢体验烧烤丰富美味的人,那么我们的烧肉烧烤餐厅选择将让您大饱口福。这次美食之旅将带您进入一个完美烤制的肉类世界,在明火上滋滋作响。烧肉料理的精髓在于简单和新鲜,这些因素对于提供难忘的用餐体验至关重要,每餐都是对味道、质地和香气的庆祝,精准地满足任何烧烤爱好者的渴望。

烧肉烧烤用餐的独特魅力

“烧肉”一词意为“烤肉”,包括各种小块肉,搭配不同的蘸酱以增强肉的天然风味。互动的烹饪体验为用餐带来了令人兴奋的元素,客人可以根据自己的喜好烤制肉类。这不仅是味蕾的盛宴,也是感官的享受。想象一下肉在烤架上滋滋作响的声音,香气在空气中弥漫,以及在您餐桌上烤制的视觉盛宴。这种独特的用餐风格不仅庆祝食物,也传承了烧肉烹饪的悠久传统。

选择完美的烧肉餐厅

在选择烧肉烧烤餐厅时,考虑那些以优质食材和多样化菜单而闻名的地方。无论您是在寻找嫩牛肉、鲜嫩鸡肉还是美味猪肉,最好的烧肉餐厅都提供精心准备和调味的选择。此外,对环境的关注,例如炭火烤架,提升了整体体验,使用餐难以忘怀。寻找那些也迎合饮食偏好的餐馆,提供从新鲜沙拉到传统米饭的各种配菜,拓宽了典型烧肉餐的范围。
烧肉烧烤餐厅将传统与现代风味相结合,提供丰富多样的选择,适合每一种口味。无论您是经验丰富的烧烤爱好者,还是对这种美食新手,沉浸在烧肉烧烤中都承诺带来充满风味和乐趣的体验。准备好在您选择的最佳烧肉烧烤餐厅,将您的用餐时间变成一次互动的美食冒险。