La plataforma de viajes gastronómicos número 1 de Japón
La plataforma de viajes gastronómicos número 1 de Japón49 Bd Saint-Michel, Boulevard Saint-Michel, Paris Île-de-France, France, FR, 75005
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Fatima is a lovely person and a great teacher. We took her class with three teenagers who were over the 100 degree heat wave. They loved it & we all learned a lot about mixing crepe batter & the techniques for cooking them. I was happy to learn how to make the buckwheat crepes/galettes. I will recommend this experience to friends & family who come to Paris.
This was one highlight of my time in Paris! Having Fatima to teach, guide, and assist us when needed made this an excellent experience. She was so knowledgeable and skillful as well as being a patient instructor. Fatima is a ⭐️! The galettes and crepes were delicious as was the Bretagne cider! I will now start making these at home! All of the tiny details needed to be successful were shared with us as well as some interested about the traditions. It was a small class which made it super cozy and...Leer más
Such a fun experience! We had the owner of the shop (can't remember her name!) show us how to make crepes and give us the history about them and their ingredients. We learned a lot and had fun making them, as well as eating them. My husband and I were the only two in the class which was pretty cool too. My husband absolutely loved the class experience!
A great instructor and genuine Parisian experience. Good for all levels of cooks— and non-cooks. Fun!
This was a fun time for chefs of all experience levels! Fatima did an excellent job walking us through the steps and explaining the process for making crepes and galettes, and by the end of the class everyone had made at least 1 of each that they were satisfied with.
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