Japón Sake Japonés Tours de Comida Callejera

Explora la auténtica comida callejera japonesa y descubre el arte del sake con los Tours de Comida Callejera y Sake Japonés.
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Tour Gastronómico Gourmet con Wagyu Premium en Osaka

Osaka
3.5 horas
Organizado por Chef
15%DTO
US$127.54US$150.04
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US$101.58
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US$86.31
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Tours a medida
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Lo que dicen los usuarios de byFood.
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Florian Hartung
I had an amazing time with Hibi! Since I was the only participant, it was a private tour. We visited several authentic local izakayas in Kichijoji that I would never have found on my own. Hibi was very friendly, knowledgeable, and easy to talk to. I learned a lot about Japanese food and drinking culture while having great and deeper conversations. I highly recommend this tour to anyone looking for an authentic local experience away from the typical tourist areas. Definitiv worth its money!
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Ruta de Izakayas en Tokio: Come y Bebe como un Local en Kichijoji
julio 27, 2026
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Amstutz
The Tour was great and Keigo (Guide) is very fun and nice to talk to. I can highly recommend! The food is very delicious!
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Tour Gastronómico Gourmet con Wagyu Premium en Osaka
julio 14, 2026
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Li Ting
What a wonderful food tour! Gil, our guide had deep knowledge of all the hidden gems, stories of the locations and the food and people were great! Would highly recommend Gil and byfood for the wonderful experience!
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Tour Gastronómico en Osaka: Takoyaki, Kushikatsu, Okonomiyaki y Más
junio 21, 2026
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Kata Ordog
A few days ago, we got to go on an awesome food tour by Keigo! Being brand new to Osaka, we wanted to book something a little more laid back than the usual tours in the centre and we absolutely loved this tour. I will try not to spoil too much of what you'll have, but I will say that we had some of the best food the week we spent in Japan there. Not only that, but all 4 locations were unique and really cool, too! I would definitely book this tour again in a heartbeat!
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Tour Gastronómico Gourmet con Wagyu Premium en Osaka
junio 03, 2026
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David Thompson
My wife and I were travelling around Japan for five weeks, and thought a food tour in Osaka would be a nice way to end our trip. This was definitely the best choice we could have ever made. The food choices were delicious and very generous portions- thankfully we were hungry . We loved the food locations we visited. These are places we would have missed on our own, especially our fourth and last destination- an absolutely beautiful spot . We loved both the atmosphere and the dessert. With just three people on this tour, we were able to experience a very enjoyable and intimate event. Our guide, Keigo was excellent!! He chose the food, the locations, and even made the best suggestions on which drinks to try. He was the perfect host who made this awesome food tour a highlight of our vacation!!
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Tour Gastronómico Gourmet con Wagyu Premium en Osaka
abril 28, 2026
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Gabriel Tudorica
We had a wonderful experience with Keigo! Definitely recommend it. We love to go on food tours to discover new dishes to try and get to know the culture a bit more. Keigo delivered on everything. We went to some great places and tried some new foods prepared properly, not tourist traps. We would have never entered such restaurants. Were ALL dishes on our liking, of course not. We are picky europeans :), BUT we did try them and some were winners. Here are 3 highlights, i'll leave the rest as a surprise to not spoil everything. 1. I bet you never ever eaten meat from the tuna's head, right? Keigo told us that it used to be the fisherman's take (similar with the chef's cut). It's more fatty, similar with fatty tuna (otoro). And it's a rare dish as less than 1% of the restaurants get access to this kind of meat. And it was delicious if you're into these kind of meats. 2. An amazing tartar sauce served with an equally great tempura tuna. While I believe tuna should be eaten raw to not lose its flavor (and it's blasphemy to do it otherwise :)), this dish delivered next level. 3. Tepaniaki style wagyu beef, prepared in front of us. A really awesome piece of meat. And this comes a day after we went to a high end kobe beef experience... in Kobe. The wagyu served here was AMAZING. Also, did I mention that we went to a 100+ year old building, very retro style for dessert? I already shared more than I should have. I'll leave you to discover the rest.
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Tour Gastronómico Gourmet con Wagyu Premium en Osaka
marzo 28, 2026
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Lea Steimel
Keigo was an excellent guide who impressed us with his extensive knowledge, sense of humor, and warm, friendly demeanor. He showed us his hidden gems in the city—authentic izakayas with delicious food that we never would have found on our own. Keigo did an excellent job selecting the dishes at the izakayas. There were many things we hadn’t tried before, even though we’d been traveling in Japan for quite some time. The tour was a fantastic experience all around, and we highly recommend it. We would definitely take another tour with Keigo on our next visit to Osaka.
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Tour Gastronómico Gourmet con Wagyu Premium en Osaka
marzo 16, 2026
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Serkan Toso
Keigoh was an outstanding guide. I was the only guest that evening, which felt incredibly lucky as it turned into a private tour. With his professional chef background, he explained the food in a way that made every stop more meaningful, and he brought me to incredibly authentic izakayas that you would never find on your own. The last two places were especially impressive and would be difficult to discover even for Japanese locals. Each stop had a completely different atmosphere. We started at a standing izakaya right next to the metro exit, which was a perfect and casual way to begin the evening. The second stop was a yakitori spot where the noodles were also surprisingly good. The third place felt like being invited into a local’s home, small, intimate, and full of character. The final bar felt almost like a museum, specializing in tea and cocktails, and the dessert there was absolutely delicious. Beyond the food, I really enjoyed the conversations with Keigoh throughout the tour. His knowledge, stories, and friendly personality made the experience feel relaxed and personal. I would highly recommend this tour to anyone visiting Osaka who wants to experience the city’s food scene in a truly authentic way.
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Tour Gastronómico Gourmet con Wagyu Premium en Osaka
enero 28, 2026
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Denisa Georgesova
Our food tour with lovely guide Sue was perfect! We could taste all famous dishes from Osaka!
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Tour Gastronómico en Osaka: Takoyaki, Kushikatsu, Okonomiyaki y Más
julio 31, 2025
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Amy Migunda
The Izakaya tour was amazing. Keigoh-san carefully thought out the itinerary and created a very comfortable vibe with unique experiences. We got to eat great food and he gave us personalised suggestions for our drinks throughout the night. He also provided loads of recommendations for the rest of our stay in Osaka. Cannot recommend this enough!
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Tour Gastronómico Gourmet con Wagyu Premium en Osaka
julio 11, 2025
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Descubre el Encanto de la Comida Callejera Japonesa

Descubre el mundo encantador de las calles de Japón a través de deliciosos tours de comida callejera diseñados para deleitar y excitar los sentidos. Este viaje culinario es perfecto tanto para los entusiastas de la comida experimentados como para los viajeros aventureros ansiosos por experimentar sabores y tradiciones japonesas auténticas. Mientras recorres las bulliciosas calles, tendrás la oportunidad única de saborear una variedad de delicias, cada una ofreciendo un vistazo a la rica cultura de Japón. Desde tentadores pinchos y okonomiyaki que hacen agua la boca hasta deliciosos taiyaki, la comida callejera representa el corazón y el alma de la cocina japonesa.

Sake Japonés: Una Rica Tradición por Explorar

Integral a estos tours es la experiencia de los Tours de Comida Callejera y Sake Japonés, donde puedes complementar tu comida callejera con el tradicional sake japonés. Originado de una tradición milenaria, el sake es apreciado por sus sabores complejos y su capacidad para realzar el umami de la comida que acompaña. En estos tours, aprenderás sobre la artesanía detrás de esta bebida icónica, probarás diferentes variedades y entenderás las sutilezas que hacen de cada sorbo una experiencia única. La degustación de sake eleva tu viaje, asegurando una inmersión completa en la cultura epicúrea de Japón.

¿Por Qué Elegir los Tours de Comida Callejera y Sake Japonés?

Optar por estos tours trae consigo una variedad de beneficios que van más allá de solo degustar comida y bebida fenomenal. Primero, proporcionan una comprensión más profunda de la cultura japonesa, ya que la comida callejera a menudo cuenta historias de tradiciones transmitidas a través de generaciones. En segundo lugar, es una educación inmersiva en el sake, un aspecto de la gastronomía japonesa celebrado mundialmente por su sofisticación. Además, obtendrás información de guías locales, disfrutando de consejos internos que mejoran tu apreciación de cada plato y maridaje de sake. Ya sea un entusiasta del sake experimentado o un completo novato, estos tours están diseñados para satisfacer todos los niveles de interés y conocimiento.

Los Tours de Comida Callejera y Sake Japonés son una forma emocionante de absorber la vibrante vida callejera de Japón mientras disfrutas de las ofertas tradicionales y deliciosas. Cada bocado y sorbo es un paso más cerca de entender el intrincado tapiz de las artes culinarias japonesas. Embárcate en esta aventura para aprovechar la notable mezcla de comida callejera japonesa con los exquisitos sabores del sake, creando una experiencia que deleita el paladar y enriquece el alma.