13 Day Immersive Tour Uzbek and Uyghur Cuisines




Embark on a 13-day journey through Uzbek and Uyghur cuisines. Cook in Tashkent, enjoy Uyghur meals in the mountains, and explore Samarkand's history and flavors. Conclude with a brewery dinner.
Experience Details
Explore Uzbek and Uyghur cuisine! Start your adventure in Tashkent learning learning the ins and outs of Uzbekistan's national dishes and unique cooking methods (such as tandirs and kazans) in a stunning kitchen/garden space. See the city's famous sites with the aid of guides and translators.
Escape to the mountains for a casual weekend of Uyghur cooking. Spend as much or as little time in the kitchen as you want. Hike and swim at your leisure.
After your mountain reprieve, venture to Samarkand to explore Uzbekistan's esteemed historical sites and see the regional differences in cuisine. Visit the ancient sites of the Silk Road, experience curated tours that highlight the diversity of this historic city, and relax at a craft brewery while taking in live music.
Finish out your classes in Tashkent and see the rest of the city's sites. Enjoy a goodbye dinner at the city's premier craft brewery.
What You Get
Good To Know
- Travelers should have at least a moderate level of physical fitness
- Not recommended for travelers with poor cardiovascular health
- Public transportation options are available nearby
- Not recommended for pregnant travelers
What You’ll Experience
Welcome to Uzbekistan (Day 1)
2 stop(s)Uzbek Plov (Day 2)
2 stop(s)Uzbek BBQ (Day 3)
2 stop(s)Styles of Samsa (Day 4)
2 stop(s)Uzbek Soups (Day 5)
2 stop(s)Hanum (Day 6)
2 stop(s)Venture to Forisht (Day 7)
2 stop(s)Mountain Retreat (Day 8)
1 stop(s)Depart for Samarkand (Day 9)
2 stop(s)Explore Samarkand (Day 10)
2 stop(s)Mountain Tandir (Day 11)
2 stop(s)Return to Tashkent (Day 12)
2 stop(s)Uzbek Kebab (Day 13)
2 stop(s)Meeting & Pickup
Cancellation Policy
All bookings are final. Once the host confirms the experience, cancellations by the guest will incur a 100% charge.
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