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3 Hours Private Master Class from Pasta to Tiramisu

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Taranto
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Duration
3 hours
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Number of Guests
1 - 12 guests
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Language
English
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Other
Private Experience
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Digital Ticket
Mobile or paper ticket accepted

Dive into authentic Italian cuisine with a 3-hour private class. Learn from a local chef, mastering pasta and tiramisu. All dietary needs are catered to, making this class perfect for everyone.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Our classes are interactive. You'll get hands-on training from a local chef sharing her cooking techniques creating typical dishes that you can easily repeat at home. Thanks to this class you'll taste our genuine food, discover our traditions and you'll learn some tips about our cuisine.


Quite all dietary needs are welcome (vegetarian, vegan, intolerance and celiac, kids, pescatarian).

Sample Menu

MAIN
Orecchiette with Cime di rapa
Orecchiette pasta with turnip tops, a typical vegetable.
MAIN
Filled Artichockes
Filled and baked or fried artichockes
MAIN
Orecchiette with brasciole
Typical Apulian dish: Orecchiette pasta and meat sauce
STARTER
Acquasala
Typical unique dish based on fresh vegetables
DESSERT
Tiramisu
The famous delicious dessert

What You Get

Snacks
Alcoholic beverages
local organic wine. Disclaimer: alcoholic beverages are only allowed to 18 years of age and above.
Dinner
Pastra Making Class + Master Class, preparing 2 different typical recipes. Dinner with a 3 courses menu. Beverages included.

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • Specialized infant seats are available
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Welcome in Puglia, land of sun and good food! Enjoy an exclusive Master Class and pasta-making, privately, in the comfortability of our location, preparing together a typical dinner/lunch. Customize your menu or choose to be served delicious dishes of the Puglia cuisine. ** PASTA MAKING: Pasta is exclusively fresh and handmade. Made together or prepared by us for you: Orecchiette, cavatelli, spaghetti, fusilli or maccaroni, all traditional Puglia shapes. ** DINNER/LUNCH. Taste a 3 course dinner, preparing together 2 typical recipes, following your desires. As examples: - Orecchiette Pasta with tomato sauce and cacioricotta cheese - Orecchiette Pasta with a meat sauce or vegetables - Fish soups / tiella rice, potatoes and seafood - parmigiana / artichokes* (stuffed, baked, fried, etc) - tiramisu *** Please note: This recipe (*) is seasonal Dinner is completed with vegetables, fruit, typical sweets. Local organic wine is included. The menu is completely customizable. We are ready for dietary needs (pregnant, vegetarian, vegan, lactose intolerant, celiac, pescatarian). Kids are welcome. We provide all the necessary instruments for the class. Contact us for any different solutions.

Meeting & Pickup

Meeting Point

Nord Salento Tour, Ceglie Messapica Provincia di Brindisi Puglia, Italy, IT, 72013

Open in Google Maps
Town Ceglie Messapica. Address: via Padula del Cimitero 3. Follow signs to Martina Franca. Just outside Ceglie town, just before the cemetery, take the small road to the right, "via Padula del Cimitero". Go straight on till number 3, and enter the white gate, the first small road to the left.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $79.95 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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Number of Guests
Adult
(18 - 99)
1
Youth
(7 - 17)
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(2 - 6)
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Earliest available date: May 25, 2025
from  $79.95  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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