3 Hours Private Master Class from Pasta to Tiramisu
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Earliest Date Available: March 23, 2027This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Language
English
US$141.60 per guest
Guest
Adult x1
Date
Add dates
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Earliest Date Available: March 23, 2027This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Our classes are interactive. You'll get hands-on training from a local chef sharing her cooking techniques creating typical dishes that you can easily repeat at home. Thanks to this class you'll taste our genuine food, discover our traditions and you'll learn some tips about our cuisine.
Quite all dietary needs are welcome (vegetarian, vegan, intolerance and celiac, kids, pescatarian).
Snacks
Alcoholic beverages
local organic wine. Disclaimer: alcoholic beverages are only allowed to 18 years of age and above.
Dinner
Pastra Making Class + Master Class, preparing 2 different typical recipes. Dinner with a 3 courses menu. Beverages included.
Welcome in Puglia, land of sun and good food!
Enjoy an exclusive Master Class and pasta-making, privately, in the comfortability of our location, preparing together a typical dinner/lunch. Customize your menu or choose to be served delicious dishes of the Puglia cuisine.
** PASTA MAKING: Pasta is exclusively fresh and handmade. Made together or prepared by us for you: Orecchiette, cavatelli, spaghetti, fusilli or maccaroni, all traditional Puglia shapes.
** DINNER/LUNCH. Taste a 3 course dinner, preparing together 2 typical recipes, following your desires. As examples:
- Orecchiette Pasta with tomato sauce and cacioricotta cheese
- Orecchiette Pasta with a meat sauce or vegetables
- Fish soups / tiella rice, potatoes and seafood
- parmigiana / artichokes* (stuffed, baked, fried, etc)
- tiramisu
*** Please note: This recipe (*) is seasonal
Dinner is completed with vegetables, fruit, typical sweets. Local organic wine is included.
The menu is completely customizable. We are ready for dietary needs (pregnant, vegetarian, vegan, lactose intolerant, celiac, pescatarian). Kids are welcome.
We provide all the necessary instruments for the class. Contact us for any different solutions.
MAIN
Orecchiette with Cime di rapa
Orecchiette pasta with turnip tops, a typical vegetable.
MAIN
Filled Artichockes
Filled and baked or fried artichockes
MAIN
Orecchiette with brasciole
Typical Apulian dish: Orecchiette pasta and meat sauce
STARTER
Acquasala
Typical unique dish based on fresh vegetables
DESSERT
Tiramisu
The famous delicious dessert
Meeting Point
Meeting PointNord Salento Tour, Ceglie Messapica Provincia di Brindisi Puglia, Italy, IT, 72013
Open in Google MapsTown Ceglie Messapica. Address: via Padula del Cimitero 3. Follow signs to Martina Franca. Just outside Ceglie town, just before the cemetery, take the small road to the right, "via Padula del Cimitero". Go straight on till number 3, and enter the white gate, the first small road to the left.
End Point
End PointThis experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
US$62.23
US$172.80
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