4-Hour Cooking Class Ceviche and Causa in Lima

5.0
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11
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Recommended by 100% travellers
100% of guests rated this experience 4 stars or higher
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5.0  (11)
Recommended by 100% travellers
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5.0
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11
Reviews
Recommended by 100% travellers
100% of guests rated this experience 4 stars or higher
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5.0  (11)
Recommended by 100% travellers
Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
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Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
4 hours
Group size
Max 10 guests
Accessibility
Wheelchair Accessible, Stroller Accessible
Language
English, Spanish
Location
Duration
4 hours
Group size
Max 10 guests
Accessibility
Wheelchair Accessible, Stroller Accessible
Language
English, Spanish

Why travelers loved this

5.0
•11 reviews
 US$85.13  per guest
Instant Confirmation
Select Options
Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
This tour is a great opportunity for those who already like to try different flavors, you will like the way we created this activity for you. Visit a local market, try the famous ceviche and causa. It is the perfect combination of fun and learning. Your morning starts with a morning coffee to at “Terrua” coffee shop with a brief explanation about the coffee in Peru. Then we will continue to the Surquillo market, where we will taste different local fruits, where the most outstanding is the lucuma, the best way to consume it is in smoothies and desserts. At the end, Chef Gonzalo del Risco and the team at the "Maraparte" restaurant will teach us how to prepare two of the most representative dishes of Peruvian gastronomy, Ceviche and Causa! You can also taste "Chicha Morada" a traditional drink from Peru. Non-alcoholic and prepared with a base of purple corn, one of the many super foods that we can find in our country.
Lunch
Cooking Lessons: ceviche and causa
Snacks
Different flavors and tasting: Fruits at local market.
Travel Buddies specialist (spanish/english)
Tea and coffee
Coffee and/or Tea
This is a great opportunity for those who already like to try different flavors, you will like the way we created this activity for you. Visit a local market, try the famous Ceviche and Causa. The perfect combination of fun and learning.
STARTER
Ceviche
Made from fresh raw fish marinated in lime juice, spiced with chili peppers, red onions, salt, and coriander are also added.
STARTER
Causa
Traditionally made with yellow potato, lemon, boiled egg, yellow chili pepper and black olives, avocado for the stuffing.
Meeting Point

Terrua Cafeteria, Lima Provincia de Lima, Peru, PE, 15074

Open in Google Maps
We will meet us in Terrua Coffee Shop
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
5.0
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11 reviews
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11 reviews
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U4924CMemilyyJune 2026 • TripAdvisor
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Un experiencia divertida

¡Los guias turisticos son muy simpaticos!

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Andrew BJune 2026 • TripAdvisor
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Yummy Food

Our guide Brandon was fantastic. We were lucky enough to be the only 2 on tour with him. Loved seeing the local market and trying new foods. Raphael our cook mentor did a great job too. Pisco Sour was the best one we had so far!

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aleisharheycMarch 2026 • TripAdvisor
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Awesome and tasty experience!

I had a great time with Miguel! He was very friendly and took the time to show me different fruits and taught me about Peru. I have a dairy intolerance but Miguel made sure I could eat what I made. He even suggested some classic Peruvian dishes I could try around Lima and in Cusco (where I’ll be heading next). Making the food was fun and the chef teaching me (Lorenza (?)) was very kind as well. It was so cool to try my hand at making traditional dishes! I highly recommend this tour and taking it...read more

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viryhmDecember 2025 • TripAdvisor
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The best decision if you come to Lima

Miguel was an excellent guide, gave us excellent recommendations already and commissioned that our experience was unique. All the activities were very interesting and fun. 10000% recommended

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AliceLiddellNovember 2024 • TripAdvisor
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Jonatha was a great guide!

The experience started with a trip to a local coffee shop that grows and roasts its own beans. What a treat! I love coffee, and it was great to hear the different ways beans are harvest and to sample the effect on the flavor. I took a bunch of tours in Peru, and Jonathan was a true standout. His English was excellent, and he explained everything slowly and carefully. Can't recommend enough.