4 Hour Herb Cooking Class in Heraklion

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Earliest Date Available: October 30, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Duration
4 hours
Group size
Max 2 guests
Language
English
Duration
4 hours
Group size
Max 2 guests
Language
English
 US$113.59  per guest
Select Options
Earliest Date Available: October 30, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Our activity begins in a traditional house at a small village. A welcome drink will give us energy for the rest of the day. A small workshop on how to identify herbs and learn about their curative properties together with an interactive tasting game will get us acquainted with Cretan herbs. After that it is time to put our aprons on and begin to cook. We will master the art of preparing pesto with fresh herbs from the family’s garden and participate in the preparation of traditional appetizers and salads based on vegetables and herbs. Our creations from the workshop will fill in our veggie’s menu. This traditional Cretan meal is accompanied by Cretan wine. We end our experience trying Cretan sweets and drinking homemade Cretan raki.
All Fees and Taxes
Bottled water
Kitchen equipment, apron and gloves
Tea and coffee
Cretan herbs tea
Alcoholic beverages
A glass of wine to accompany the meal will be served only to travelers 18 years old and above.
Lunch
Light vegetarian lunch
The majority of Cretan Dishes are based on two things, Herbs and Vegetables. Cretan Cuisine is one of the healthier in the world, tasty and nutritious at the same time. Our activity begins in a traditional house at a small village. A welcome drink will give us energy for the rest of the day. A small workshop on how to identify herbs and learn about their curative properties together with an interactive tasting game will get us acquainted with Cretan herbs. After that it is time to put our aprons on and begin to cook. We will master the art of preparing pesto with fresh herbs from the family’s garden and participate in the preparation of traditional appetizers and salads based on vegetables and herbs. Our creations from the workshop will fill in our veggie’s menu. This traditional Cretan meal is accompanied by Cretan wine. We end our experience trying Cretan sweets and drinking homemade Cretan raki.
STARTER
Flavored yogurt spread or Tzatziki, Greek salad
Served with fresh baked bread
MAIN
Local pasta with pesto and Stuffed vegetables
This course is vegetarian.
DESSERT
Traditional syrup sweets
Served with Cretan raki
Meeting Point

Ιερός Ναός Αγίου Γεράσιμου, Eparchiaki Odos Knossou - Charaka, Iraklio, Greece, GR, 701 00

Open in Google Maps
Park your vehicle at Agios Gerasimos' (Church) parking area at Kalloni village.
End Point

This experience ends at the meeting point.

Start Time / Opening Hours
06/06/2026 - 31/10/2026
06/06/2027 - 31/10/2027
Free cancellation
For experiences with opening hours, the cancellation deadline is 1 day before the earliest opening time on the scheduled date.
No refund within 1 day of the experience or no-shows.
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