Abruzzo Traditional Pasta Making with 85y old local Grandma

Within this experience, we want to take you through a journey 'in time'. This is not a simple pasta making class. We are going to make the traditional pasta of Teramo called ‘Pasta alla Chitarra’ from scratch. Very few people still make it following the tradition with an old wooden tool, called ‘chitarra’. Nowadays, restaurants and housewives prepare this pasta with the pasta machine, but you will experience with your senses that it’s a totally different story: making it completely by hand! Your life will change, when you will learn why it is important to make it by hand, and how to prepare it at your home. During the experience, we will prepare together the 'pasta alla chitarra' fro scratch Nonna Amina and Marino will also share with you all the secrets of making the best tomatoes sauce on Earth. In this way, once back home you can take with you a piece of Abruzzo and impress your friends and loved ones. With the two of us together, You will learn all the secrets of my nonna's recipes, which were kept within our family for generations. Together we will share a typical day of a family from Abruzzo.